All posts by Dale Connelly

Manns Among Men

Inexplicably, today is the birthday of two famous men named Mann – Theater mogul and philanthropist Ted Mann in Wishek North Dakota in 1916, and hip flutist Herbie Mann in Brooklyn, in 1930.

Both Mann men made something big out of rather thin soup. Through talent and timing Ted Mann is known today in the Twin Cities for having his name on a performance space at the University of Minnesota – the Ted Mann Concert Hall. Mann got his start as a University of Minnesota student when he rented the struggling Selby Theater in St. Paul for $100 per month and proceeded to return it to financial health by doing all the booking, ticket selling, popcorn making, etc. by himself. His empire expanded to 25 theaters across Minnesota, and later to Southern California where he made a fortune. At one time he owned Graumann’s Chinese Theater, renaming it Mann’s Chinese Theater, of course. Late in life is rumored to have said about his journey, “Not bad for a sod kicker from the sticks.”

And if that’s not strange enough, Herbie Mann became a star playing jazz on the flute – an achievement that no longer seems possible in an American music scene dominated by self-indulgent pop vocalists. The flute isn’t loud enough or dangerous enough to get much attention today. Still, you have to admit this looks (and sounds) pretty cool.

If you were granted the ability to successfully launch any business venture, or become a star while playing any musical instrument, what would you choose?

Food Quest

Today’s post comes from Dr. Larry Kyle, produce manager and founder of Genway, the supermarket for genetically engineered foods.

DrKyle

I love it when people are passionate about their foods, and no group is more passionate than those who get all wound up about genetically modified (GM) products. Every day at the store I’m buttonholed by people who have become irate about what they see (and don’t see) on the shelves. And one of the sharpest and most frequent complaints has to do with labeling – sometimes there is simply no way to tell if a food has been altered in the lab.

At Genway I stand by my promise – everything we sell has been tweaked, massaged, improved, and in some cases completely overhauled as part of a continuing process of unsupervised experimentation. You are our guinea pigs.

And in fact, if you visit the meat counter today, you’ll find choice cuts from Genway’s Giant Guinea Pigs (GGGP) are on special! These succulent animals are the result of a DNA cocktail that brought together the essence of guinea pig, combined with a little bit of farmyard hog, water buffalo and gray whale. The size improvement has been remarkable and far beyond anything anyone ever imagined for a mere guinea pig. They looked so tiny and helpless when, as a child, you kept them in a cage in your room. Now, one flank steak from a Triple G Pig can feed a family of five! Thanks, Butterball!

But seriously, if you are trying to provide for your family with a diet that includes nothing but GM foods, it is sometimes hard to know if you’ve found scientifically altered products. Certain experimenters are not as extravagant as I am and only they make subtle, virtually invisible changes. So you can’t always tell if a tomato in the produce bin has been bettered by someone like me. And why should you waste good money expecting to buy the results of literally weeks of random experimentation, only to wind up eating a fruit that has been touched by nothing more than the unaccountable hand of nature? There’s no drama in that!

By the way, if you’re looking for something that’s shockingly manipulated to add to a showy salad, try Genway’s Transparent Tomatoes! Thanks to the DNA of deep-sea jellyfish, these tomatoes are almost entirely see-through. Presentation is so important. When you serve the salad, it appears that a phantom-like cluster of seeds is hovering over the lettuce. The true nature of the fruit is only revealed when you slather it with dressing!

Where was I? Oh, yes. Labeling, and Our Promise.

When you come to Genway, you can be certain that everything in the store has been interfered with on a truly fundamental level. Right now you’ll have to take my word for it, but someday I hope we can perfect a technology that will make it possible for you to walk around the store and actually quiz individual products about their background. I can’t give you more details at the moment except to say it relies on a truly generous DNA donation from by gabby Aunt Lydia, who is known in the family for her fascination with her own pedigree and a habit of over sharing in the personal details department!

Your Friend in Food,
Dr. Larry Kyle

Dr. Kyle appears to be in touch with a segment of the food-shopping public you don’t often hear about – the GM product fan base. But it stands to reason that if there is a sizable group that believes everything natural is good, there’s a somewhat smaller counter-group that distrusts nature’s unpredictable ways. At least when you eat a Genway Giant Guinea Pig Flank Steak, you know who to blame when random parts of your body start to grow far out of proportion to the rest of you. Though if you’re also eating Genway’s Transparent Tomatoes, you may find that these newly oversized appendages are invisible to the casual observer. Eating equals adventure when you dine on foods from Genway!

What’s the most adventurous thing you’ve eaten?

R.I.P. Jonathan Winters

Stream-of-conciousness improvisational comedian Jonathan Winters died this week.

I remember watching Winters on TV when I was a kid. He was remarkable, and his manic sense of humor was special in my family because we ALL laughed at him, even when I was too cool to enjoy the things my parents thought funny.

The tributes say Winters was more influential than successful, at least by the show business megastar yardstick. Measured in terms of movies made and money earned, he was no Robin Williams, but there would have been no Robin Williams without him.

Here’s Winters in character while roasting Frank Sinatra. But notice the cast of prominent characters on the dais, all of them gasping for breath during his routine.

Jonathan Winters may have elicited as many tears as he did laughs, but they were connected. It was his humanity that touched us, every time.

When have you been helpless with laughter?

Inactive Account Manager

Ever helpful Google has developed a gizmo to deal with your vast digital treasure after you have gone rogue.

The Inactive Account Manager (I.A.M.) can be set to delete or distribute your files if you do not log on for a specified time – 3 months, 6 months or one year.

As part of the set-up process, you have the opportunity to write a message to the person who you designate as the recipient of all your gmail. This message is delivered after your prolonged absence from Google’s universe sets the gears in motion.

I suppose this would be a strange e-mail to write, since it will only be delivered once you have been offline for at least three months. In today’s world, that means dead, or nearly.

So what should you say?

I put this question to Trail Baboon’s Rhyming Poet Laureate, Schuyler Tyler Wyler, and he came up with a message that is carefully organized to have 14 syllables in each line, because in Egypt, the Amenti, an area west of the Nile where souls go after death, was divided in 14 parts.

I asked STW to explain this in more detail and he couldn’t. He said he read it in an unsolicited e-mail that came from a Nigerian Princess.

I’m sending this unwelcome note because I am logged out.
I trust you’ll know the reason why, and what it’s all about.

I’ve been inactive ninety days, and you know that is odd.
I might be comatose, or sick, or wind surfing with God.

I could be traveling abroad – a touring man of leisure.
Or like some old soap opera star – a victim of amnesia.

I may have lost my password or forgotten it or both.
But Google doesn’t care. For it has sworn this sacred oath:

When I fall silent ninety days the system will arise
to notify you properly and then – this grand surprise!

The Garbage I collected (that’s the “G” in “gmail”, dear)
My digital detritus – will now suddenly appear.

The messages that plagued my nights. The crap I learned to rue.
I now transfer into your care. I give it all to you!

The newsletters from NASA and my Facebook friends’ remarks.
They all belong to you today – the compliments, the snarks.

The many mails I didn’t read, the very few I did,
They’re yours forever more my love. Here’s looking at you kid.

Inactive Account Manager (it’s known as “I.A.M.”)
Has sensed I Am No Longer. That’s why you’re stuck with my Spam.

Here’s hoping I am still on Earth and not somewhere beneath it.
At least I know I’m Free At Last From Gmail. I’ve bequeathed it!

Who will inherit your e-mail? Whose e-mail would you want to inherit?

Now We’re Cooking

Today’s post comes from perennial sophomore Bubby Spamden.

Hey, Mr. C.,

They called it an April Snow Day today at Wilkie High, which is amazing! I’ve been a sophomore a long time so I can tell you for certain that This Almost Never Happens. It’s a good sign that 2013 is something special.

Anyway, before my mom left for work today (why is it they almost NEVER cancel work?) she told me that as long as I’m going to be home alone I should wash all the dishes that have been piling up by the sink. Why that should be MY job is something I’ve never been able to figure out. I don’t cook the food, so what kind of logic says I should have to clean up? Mom has always told me I need to be responsible for my messes, but she’s the one who takes out all the pots!

Anyway, I was cruising around online last night and found this story about Japanese people and pottery. It turns out they started making cookware eons ago so they could prepare fish for dinner. That’s not very surprising or interesting, but the thing that got my attention was this line:

“Archaeologists have found that charred shards some of the world’s oldest ceramic pots still contain residues of the food that was cooked in them.”

Dirty_dishes

So that means getting the dishes absolutely sparkling clean like my mom wants to be all the time them is totally, totally the wrong thing to do if you’re thinking about scientific research! It’s the crusty stuff left in the bottom that’s going to tell researchers from the future what they need to know about us.
So how are people in the year 4545 going to learn anything about pizza if I don’t leave some tomato sauce and cheese stuck to the pan? They might think we lived on burgers instead, but everybody knows that’s not true!

And besides, mom always calls the dirty dishes “a science experiment”. And any scientist worth her (or his) salt is in it for the long run, so why not let the dishes sit until they can be decoded by an expert?

Mom says I’m lazy, but I think letting the dishes sit is my only real chance at being immortal. More people should take a hint from me – it’s pretty selfish for us to keep things so clean when the evidence is everywhere that the future has nothing to learn from tidy people.

I’m thinking of starting an organization called “Slobs Leaving A Permanent Document About Sloppy History”, or S.L.A.P.D.A.S.H. – a club for concerned people who don’t want to erase our story with reckless overuse of soap. My social studies teacher, Mr. Boozenporn, says the future is going to be all about forming affinity groups online.

Pretty cool idea, huh? I think I’ve found my cause in life!

Your pal,
Bubby

I told Bubby he has a promising idea there – uniting dish slobs everywhere in a noble crusade. But he’d better make certain all his recruits live with like-minded dish slobs, or the movement is going to self-destruct.

Who does the dishes at your house?

Disney Girls

People of a certain age understand the widespread sense of loss and sadness brought about by the death yesterday of forever Mouseketeer Annette Funicello.

Annette became a teenage TV idol in the ’50’s, at a time when the idea of a TV idol was still new. Today it is considerably more common for an attractive young person to have her or his real persona distributed to a global audience for profit and entertainment. Back when the Disney Corporation did this with Annette Funicello, maintaining the aura of innocence in the midst of a marketing campaign was still possible. To her credit, she was able to maintain that image in spite of the usual pressures of fame.

I was a few years too young to catch the full blast of Annette-mania among ’50’s and ’60’s youth, but when I think of her it’s not the Mouseketeers theme song that comes to mind as readily as this one – a Beach Boys classic written and performed here by one of the least-famous Beach Boys, Bruce Johnston. It comes from a BBC2 program called “The Old Grey Whistle Test.”

What kind of fantasy world would you like to live in?

Blind Mississippi Morris

Today is the birthday of blues harmonica player Blind Mississippi Morris. He arrived on the planet on this day in 1955, in Clarksdale, Mississippi as Morris Cummings.

His artistry is the subject of this short documentary.

Blind Mississippi Morris from Bill Totolo on Vimeo.

Blind Mississippi Morris lost his harmonicas and a valuable microphone when his truck was robbed three years ago. It was just one in a series of losses and disappointments which included losing his eyesight to glaucoma, his childhood to institutionalization, and a home to foreclosure. He has also parted company with at least a dozen wives along the way if this article is to be believed.

Turning fifty-eight today, Morris began playing harmonica when he was four and has now become old enough and has suffered enough trouble to comfortably wear the persona of a genuine Old Blues Guy.  It’s reassuring to know such characters still exist in the digital world.

What was the first musical instrument you remember playing?

Ask Dr. Babooner

We are ALL Dr. Babooner
We are ALL Dr. Babooner

Dear Dr. Babooner,

Not long ago my father died and left me an entire country to play with. I had a distant relationship with the old man (he was a tyrant) and frankly I would be happier today had he dumped his nation-thing on someone else before kicking the bucket. But it was too important for him to ever let go – I guess being adored by millions of bootlickers is the kind of thing a guy just gets used to.

From my perspective, being the new “Dear Leader” is not much fun. My time is all spoken for and fawning minions tend to grate on my nerves. Plus, while people are oh-so-nice and always complimentary to my face, people in other nations make fun of me, call me a maniac, a warmonger and a thin-skinned little boy. But I’m NOT a little boy! I’m NOT!

I wish I could punish them for saying that!

So lately I’ve been acting all irrational and threatening.

What I want is respect, but I know I’m never going to get that in words. I figure the best I can hope for is a little indulgence – some sign from my critics that I might be a dangerous man. At least as dangerous as my father with some “shock and awe” potential – like a crazy sundae with an extra helping of nuts. If I could get an appropriate response – something like going to Defcon 2 status – I’d back down and everyone could go back to the things they’re really interested in.

For me, I’d like to own a basketball team. Yeah, that’s what I’d really like to do.

Anyway, right now I’m not getting the reaction I want and people are acting like I’m bluffing. But I don’t think I am.

I’ve never played poker, but should I fold my hand or bet the farm?

Sincerely,
Daddy’s Boy

I told Daddy’s Boy that when you are trying to prove you are dangerous it is important to know whether you are bluffing or not. If you only THINK you’re not bluffing, you probably are. But if you’re bluffing and you don’t know it, you’re deluded. And self-delusion is dangerous. And if your delusion makes you dangerous, then that means you’re not bluffing.

Sigh.

Things start to get complicated very quickly when you care too much about what others think of you.
But that’s just one opinion. What do YOU think, Dr. Babooner?

Leaving Footprints

If you have not yet begun to Tweet, doing so may be your one remaining shot at immortality. If you don’t mind being immortal in a crowd.

Screen shot 2013-04-03 at 7.46.54 PM

It turns out all the tweets ever tweeted will be archived by the Library of Congress. One blogger connected with the New York Times said “the library has attached itself to the firehose.”

An open, gushing firehose running into a library? That doesn’t end well.

Best of luck to the Librarians of Congress as they address the monumental task of keeping up with the flow, and Godspeed to the historians of the future who will wade into this vast ocean of data to locate a meaningful pebble. By one estimate, the library has already absorbed over 130 billion tweets.

On the plus side of that equation, I now feel a little better about the condition of my basement.

People are already worried that the things they say and do online will inadvertently be remembered forever. And people do post surprisingly revealing things in places where anybody else can see them. Whenever I stumble across an embarrassingly personal photo or an unusually thorough and detailed confession, I say to myself “Here’s someone who has decided they do not want to be anybody’s first grade teacher. Ever.”

And there are plenty who fit that description.

And now to give such people a second chance at teaching the littlest tykes, there comes a web service called “Snapchat“. Material posted using this thing is literally designed to disappear after a short time in existence. You can share your less-than-flattering I-just-out-of-bed picture to all your friends confident that, like the taped instructions delivered in every episode of “Mission Impossible,” it will self-destruct.

But can something that promises to leave without a trace really be counted on to vanish? Does anything in the digital world go away? I can’t help noticing that all those smoking Mission Impossible recorders, supposedly gone to the great smoldering beyond, are still around for your viewing pleasure, on Youtube.

What item of yours is gone forever now, and happily so?

Wake Up and Rant

Today’s post is by Bart the Bear, a hairy beast who found a smart phone in the woods. His comments have been translated from the original Ursus Textish.

He's got bars!
He’s got bars!

H’lo. Bart here.

I’m up. Been a long winter. Still is. Though I guess it’s just a game to you. As soon as I was alert enough to start surfing the Internet I saw this one article that picks “winners” and “losers” for the season. Looks like the losers are sheep and garden centers. The winners? Hot chocolate and apple trees.

Yup, I’ve got coverage up here in the woods but those aren’t the kind of “bars” I’d like to have. I’m just coming around and will be out looking for meals here in the next few days. Don’t know what I’m going to find, so if you wanted to toss some day-old bagels or bags of potato chips into the roadside ditches near my patch of the forest … maybe some Easter leftovers like the red Jello with mandarin orange slices suspended in it … I wouldn’t complain, y’know? Meal planning is hard, especially when the raw materials are still under two feet of crusty snow.

But that’s not what’s been bugging me.

What’s bugging me is the way people snoop on bears and share really private details about where we are and what we’re doing – all thanks to your “brilliant” invention – radio collars for animals. I laugh when I see how you worry about Google and Facebook sharing your “private” information, and smart phones tracking your whereabouts. These days a bear in the woods has no more privacy than a bear in a zoo.

That’s why I kinda get a kick out of your complaints that police are storing information about where your car was spotted around town.

You have a car? I’d love to have one of those – I keep trying to climb in one when people come touring up here in the summer, but there aren’t too many of them that are built for a guy my size.

You’d like some privacy? What makes you so special when a noble animal can’t climb out of his pajamas without triggering a worldwide alert? It’s true! I saw online that they’re all a-twitter in Banff because “Grizzly #122” is out of his hibernaculum.

Yup, I said “hibernaculum.” Think I’m stupid? Go look it up. Or what’s worse, try typing it out on the tiny keys of a smart phone. And then try doing it with paws that are four times the size of your itsy-bitsy hands. Paws with matted fur, and there might be some poop caked in there, too. And I haven’t had my nails trimmed either, so don’t complain about how hard it is to do some texting! You have no idea.

I wake up ornery, what of it? I won’t apologize for who I am.

Anyway, Grizzly #122 is out of his bed and the panic is on, like they know he’s been dreaming of raiding a passing school bus for morning snacks.

Oh, he’s dangerous. But you’d be dangerous too if sirens went off every morning when your feet hit the floor.

My favorite quote in the Grizzly #122 story is this one:

“Resource management specialist Ron LeBlanc said ‘Residents need to … dispose of empty beer cans left outside’.

In other words, “time to pick up the trash you’ve been tossing in the yard all winter.”

Now, I ask you. Who’s the animal?

Your pal, Bart

Bart definitely has an edge this Spring.   How’s your mood when you wake up?