It has been a while since we’ve heard from him, but yesterday’s discussion about vegetables led to this response from the produce manager at Genway, the supermarket for genetically engineered foods.
Hello!
I’m delighted with the conversations I read on your blog! I find I am able to pick up wonderful ideas that turn into fantastic new developments in our food laboratory.
Just yesterday a person named Jacque called Kohlrabi a “crustaceous” vegetable. Then she back tracked and said she had mistakenly called the plant a lobster. But I don’t believe in “mistakes”! In my world, “mistakes” are scientific advances that happen while your back is turned and you’re thinking of something else. And believe me, I’m ALWAYS thinking of something else.
I got right to work trying to make Jacque’s dream come true! I already have a full library of GIANT aquatic arthropod DNA, so that wasn’t a problem, but finding kohlrabi was a bit tougher. I’m not a big fan of vegetables, which is odd for a supermarket produce manager, but if you spent all day around them you’d feel that way too, believe me.
Carrots are smug!My research expedition to the Farmer’s Market was an eye opener. There are plenty of weird creations over there, almost as strange as the stuff in our store. Like eggplant! I believe eggplant is a spore from outer space, but that’s a different product and another story.
I located the kohlrabi and was immediately impressed with the vegetable’s wild attitude and tough outside cover, which does have a lobster-like stubbornness. I purchased a sample and brought it back to the lab. As night fell, everything was in readiness. Our projects draw a lot of electricity from the grid, so timing is crucial. Once North Dakota went to bed at 9pm, I was able to throw the switch and within minutes, Genway had a new product – Crayfish Kohlrabi!
It’s a vegetable with “SNAP”!
With Genway’s Crayfish Kohrabi, nobody can say vegetables are for wimps. They’re delicious when properly prepared, but be careful when you put your arm in the tank to take one out. These babies will fight back, and if they get a hold of you, they’ll hang on!
The story Jacque told about stealing some kohlrabi from the garden and running off into the cornfield to eat it raw with a little salt might also a good technique for dining on Genway’s Crayfish Kohlrabi … if you’re writing a scene from a horror movie!
Because these VegAnimals are genetically engineered, we don’t have a clear idea of the full range of their enhanced capabilities. In the secluded area between the rows of corn, their animated pincers might find the energy and the inspiration to make a tossed salad out of you! So be sure to take a buddy! And pictures! I can’t wait to find out what this new product can do!
Giant Crayfish Kohlrabi – new from Genway, the supermarket for genetically engineered foods!
Are you an adventurous eater?







