Category Archives: 2025

Free Hat!

The weekend Farm Report comes to us from Ben.

I took a couple days off work at the end of the week with the warmer temperatures to finish a couple of outside things in the machine shed. Replaced a tire on one of the trailers and finished the last corner of the shop wall, with the exception of the last piece of steel that the electrician told me to hold off installing until they run conduit.

On Wednesday I went to Meyer’s Seed in Potsdam and ordered seed for this year.Trying a different variety of oats called Rushmore. Oat seed is $16 a bushel, and I got a bit of a discount for ordering early. I ordered 80 bags. Retail price on a bag of corn seed is $360. Again there was several discounts so I am not paying nearly that much, and thankfully I only needed 20 bags. Soybean seed, depending on whether it’s treated or not, is somewhere between $50 and $60 per bag. 

I don’t need to get into all the different weights of the seed bags, and seeding rates, I’ve talked about that every year. When I left Meyers, I turned left on 70th Ave. and took that gravel road for 10 miles straight south until I came to County Road nine, took a right there which brought me right to the college. We had a commencement planning meeting. Couple of months the school year will be over and we’ll be dealing with commencement. Five miles down that 10 mile road, I parked in the middle of an intersection to take these photos. Probably could’ve parked there for an hour and not bothered anybody.

I got a free hat when I ordered seed! 

Although with these cold temperatures I think he’s gonna want the stocking cap back.

About 10 years ago we bought a new washer and dryer. It has an automatic soap dispenser, so every couple of months we fill the reservoir with soap and don’t have to think about it. A few years ago when my mom was still in independent living, we were doing laundry for her and at one point in time one of my siblings made some comment about the detergent and if the rest of us were using the liquid or the powder. Gee, I kind of forgot about detergent, I hadn’t been adding any. I remembered that story this week as I did two loads of laundry at our neighbors house while they’re on vacation and our laundry room is still torn up. Kelly came with me as I swapped the second load from the washer to the dryer and I showed her the detergent I was using. She pointed out it was fabric softener. Well, now that you mention it, it was blue. It sure did smell nice. What I noticed was a big jug on top of the washing machine with a little cup and spout just like the red detergent container has. Once again, the best of intentions tripped up by my lack of attention to details.
Remodeling update: On Friday, the guys started installing sheetrock. The electricians spent three days here, we got three new fans, code requires hardwired smoke detectors in all the bedrooms now, (not just in the hallway outside) so got four new ones to replace two battery ones we had. We also had them run two Cat 6 ethernet lines from the utility room to the TV and office. And a coax (antenna cable), to the TV. That way I can replace the line that’s been running over the roof, down the front of the house, and in our front window for 40 years. Kelly is almost as excited about getting rid of that wire as she is about the new bathtub. 
I’ve been watching some guys working on a cell phone tower along our driveway the last few days. 

I sure hope they finish before it gets any colder.  

IF YOU WERE GOING TO WORK OUTSIDE, IN THE WINTER, AT THIS HEIGHT, WHAT WOULD YOU NEED TO GET FOR FREE? 

New Toy

Husband loves to grill and smoke meats. He has an enormous wood and charcoal smoker/grill in the back yard. It works pretty well, but it is often not possible for him to take a whole day to smoke something, and it isn’t possible to do it in the winter. In December he found on-line an electric indoor smoker that uses wood pellets as fuel. It is made by GE. We got it, and he used it for the first time last week.

I was somewhat skeptical that we could use a smoker indoors without smoking up the house, but it worked well, and there was only the smell of smoked meat, not smoke, in the house. It took 7 hours to completely cook a 4 pound chuck roast. The smoker is really quite small, and fits nicely on the kitchen counter. The smoke is filtered through water reservoirs and comes out of the smoker as warm air. It is a brilliant machine.

Have you acquired any new toys lately? What do you like to grill?

Where in the World is YA?

The photos above were taken from YA’s hotel room in Banff. 

It’s still a little bizarre that YA now works in the same travel division as I did for 33 years, albeit in a different department.  She designs website and mobile apps for group travel; when a client purchases a mobile app, she accompanies the group to provide onsite support for the app.  She seems to enjoy it.

I know people who have retired from the industry and many of them have really missed the travel.  I would even call it grieving in a couple of cases.  I wondered if I would feel the same, but I have not.  I’ve always felt extraordinarily lucky to have had my job and visited so many fabulous places; I even fantasized about making a life in many of those places.  My favorite destination was almost always the last place I’d visited. 

Banff is a gorgeous place and I’ve been there twice, both at this time of year, when there is snow and the air is clear and brisk.  Seeing YA’s photos did give me a momentary pang but it was replaced with a great feeling of gratitude that she is getting to have some of these experiences – experiences that certainly enriched my life.

Any place you think would be nice to visit in January?

Identification Please?

Yesterday I had to stand in the check-out line at Target; I was getting a giftcard for YA and I’ve never managed to do self-checkout successfully with a giftcard.  There was only one cashier working the regular check-outs and the line was pretty long.  The woman in front of me had a cart full of items, including a bunch of veggies which the cashier had to look up one by one.  At one point the cashier asked to see her ID – it was a six-pack of something.  This woman was clearly a senior citizen: completely white hair, hearing aids, cane on the side of her shopping cart.  If I had to guess she had to be at least 80.  The cashier looked at her license and typed something into the cash register.  The line behind me got longer as this happened. 

I understand that there are probably laws and/or corporate policies that lead to asking every single person for ID in these circumstances, but truly, carding an 80-year old woman at Target?  And considering that I never get carded at the liquor store here in Minnesota or even buying liquor in Wisconsin (wine advent calendars at Aldis), I’m guessing it’s a Target policy and cash register programming enforces it.  Sigh.

As I was heading to my car, it occurred to me that the woman’s purchase couldn’t have been alcohol.  In Minnesota you can only buy alcohol at a state-licensed liquor store. 

So what in heaven’s name was she purchasing?

It’s a Hobby

When YA was seven, she wanted to be a “horse girl” for Halloween.  Took me a bit by surprise because she hadn’t shown any particular horsey interest up to that point.  We had fun putting the costume together.  Nonny bought the cowboy boots, I got her a hat and a stick horse.  The jeans and shirt she already had.  I still have that stick horse in a corner of my bedroom.

Imagine my surprise last week (while I was wasting time on my phone while Nonny did her morning exercises) when I stumbled on a website for Hobby Horse Championships.

This is a real thing.  It’s called “hobby horsing” and if you look it up on Wikipedia there is a note at the top, in italics, that says “Not to be confused with Hobby Horse polo”.  That made me snort coffee up my nose.  HHing was apparently born in Finland and started to make waves in 2017.  Most participants are young girls, between the age of 12-18.  Classic horse-loving demographic.  These days there are quite a few national competitions (most in Europe) and the largest gathering of 2024 was at the end of August in Finland.  The United States’ games were the beginning of August.

I doubt YA will be interested in this; her infatuation with horses ended after a couple of summer horse camps when she was in Girl Scouts.  But you never know.

YA’s stick horse needs a name.  What do you think?

The Waiting Game

People watching at the airport is almost as much fun as at the State Fair – if you’re not stressing out.  I take a page from my mother’s playbook and always get to the airport with way too much time so I’m not usually too worried about time in the TSA line. 

There was a pretty long line on Saturday so there was plenty to watch.  The most interesting was the young couple in front of me.  When I first noticed them, the young man was wearing a fairly large, stuffed backpack and handling a big carry-on as well.  The young woman was unencumbered.  Before I had a chance to process that, she tried to take over carry-on duty.  He wouldn’t let go of the bag.  She was mad.  She ripped it out of his hands and if looks could kill, he would have been a goner.  Then he made two really bad mistakes.  First he tried to take the bag back and when she spoke to him in a stern voice, he smiled.  I wanted to say “ooh, buddy, bad move” but I didn’t need to.  She blasted him and they didn’t speak for  minutes until they got right up to the TSA desk.  I didn’t see them again.

Our plane wasn’t at the gate on time – late from its last stop I assume.  There was a red-haired woman who was just freaking out about this.  Not enough to get security called on her, but enough that all of us in the waiting area heard every word.  She somehow seemed to think that the gate agent could magically make a plane appear.  After venting her spleen she wandered off; I didn’t see her come back.  There weren’t any other flights that were leaving any time around the time of our flight so I don’t know what she did.  Maybe she had a couple of stiff drinks and was the last one onto the plane?

Of course when the plane did come and we were all loaded, the pilot made an announcement about some outside door flap being frozen.  Twenty minutes they said, which is airline speak for “at least an hour”.    We were going to St. Louis, so I’m guessing from the flurry of panicked phone calls, there were quite a few people with connecting flights.  The woman in front of me was positively melting down about it.  I wasn’t connecting although my sibling gathering was planned for that afternoon.  No meltdown from me. 

We made most of the hour up in the air so I was in time for the sibling gathering but not enough time to stop at the deli to pick anything up for the party!

How do you like to pass the time while waiting?

Bathroom BRRR??

The weekend Farm Report comes to us from Ben.

Not much happening on the farm this week, it’s been pretty cold.

The chickens are appreciating the fact there is / was no snow- or very little snow, so they’re still able to go out and move around. They get up against the south side of a building and stay in the sunshine and I try to spread their corn out in those areas. I did get nine eggs the other day, so production is slowly coming up.

Luna is still trying to find another rooster to play with her, but they are not interested in this activity.

Our bathroom and laundry room remodeling is progressing. Rough in plumbing has been completed, the fans, ductwork, and dryer vent have been installed. A little more demolition happened with the downstairs bathroom ceiling and the closet of an adjoining room being removed to allow access for pipes, which of course means the bathroom downstairs is gonna end up with a fresh paint job as well. “It all started with a new bathroom fan.” And that’s probably OK since it hasn’t been touched since the house was built in 1968.

At least the sink and toilet are not pink.

Striped wallpaper on the hot pink walls. Pretty much it’s just been me and daughter using that bathroom and I always kinda liked it. We’ve always joked about my mom painting it that way and she says it wasn’t her idea. I would expect she got a couple gallons of pink paint from somebody. We laugh that upstairs it’s 2020 but when you open the basement door it’s 1968 again. Our little time portal. That bathroom even has a wooden toilet paper roller! Speaking of which, we’ve started using bamboo TP. It’s OK!

It’s also unfortunate the cold weather coincided with tearing out the ceiling sheet rock and removing all the insulation in this area. They have plastic up on the ceiling, and zipper plastic walls, so it’s only cold in this area.

It also strikes me as a bit of a paradox that when it’s the coldest is when the electric company turns off the heat. Part of the dual fuel program, and I know it’s for the greater good, I know it’s all part of conserving energy and keeping the rates low, but that’s a big picture thing and it’s hard to keep in mind. For a lot of people.  

Luna is getting frustrated because it’s been too cold for her to stay out and get the exercise that she would like. Daughter has decided it’s too cold for her long walks, too. I do play fetch with Luna and whatever stick I find while doing chores, and Luna loves running with that, but then she gets distracted by something else and leaves it lay somewhere until we find it again the next day. Course there’s always another stick in our yard.

I have been talking the dogs for walks. Through the woods or down the creek or across the pastures.

And that’s been nice. It reminds me of how often I had to walk out and get the cows for milking and I wonder if that chore made me so grumpy about walking? As a kid, it was one of my chores to go get the cows. As I got older, it was just part of the job. Often, they’d come home by themselves, they knew it was milking time. Cows love routine. We share that.

DID YOU SQUEEZE THE CHARMIN?   GOT ANY GROCERY STORE MIS-ADVENTURES?

Weird Words

Vocabulary has always been a fun topic for me.  It started in the fifth grade when Mrs. McCracken offered extra credit if we found the week’s vocabulary words out and about in the real world (books, newspaper, etc.) 

I get an email every day with a new vocabulary word from a dictionary site.  I’d say that about 60% of the time, I know the word or can work it out based on its parts.  Nothing else, just a few seconds of each day.

But in the last couple of weeks I’ve come across two that not only did I not know, but I had to look up how they would be used in a sentence to make sense of them. 

Animadvert – to comment unfavorably or critically.  First recorded in 1630–40.  From the Latin animadvertere, meaning “to heed, censure;” combines animum, meaning “mind,” + advertere, meaning “to notice or advert¹.”   Here are two examples.  “The famous director was not afraid to animadvert on the lack of originality in modern filmmaking” and “The union leaders publicly animadverted on the company’s decision to cut wages, arguing it was retaliation”. 

Carpophagous – feed on fruit, fruit-eating.  First recorded in 1830–40.   Combines carpo-¹, meaning “fruit,” + -phagous, meaning “eating.”   Again, two examples.  “The carpophagous bat species are crucial for pollination as they feed on nectar and fruit” and “The carpophagous diet of the iguana primarily consists of fruits and leafy greens”. 

Both of these words strike me as not being too useful these days.  I suppose in biology circles you might eventually stumble across carpophagous but even having sentences for animadvert, I’m having trouble imagining anybody using it these days.  I could be wrong – but I don’t think so (Monk theme song…)

Any words you think the English language would be better off without?

Winter Lights

Normally I don’t consider myself dull or boring but every now and then I wonder.

  • Midsommer Murders – I’ve seen every episode repeatedly – but every afternoon if I am at home and have the television on, that’s what I settle on.
  • State Fair. I’m not suggesting that the State Fair is boring but seriously, five or six trips every year?  Clearly the repetitiveness has to be a bit of the appeal.
  • A Christmas Carol. Read it every year and watch various versions repeatedly throughout the holiday season.
  • Death on the Nile. Two versions that I like… I don’t want to even guess how many times I’ve watched one or the other of them.  Ditto for Murder on the Orient Express (although only one acceptable version of this).

I joined the Arboretum four years ago during Pandemic – it was one place where it was easy to spend time without worrying about social distancing as well as being comforting.  Since then I have gone often, including every year for the Winter Lights display.  I love walking through the Arb when it’s brisk and chilly, seeing the lovely lights in shapes of flowers, snowflakes, butterflies.  YA won’t come every year because the displays don’t change much.

This year, I ended up parking in the last parking lot near what I’ve always thought of as the “end” of the light tour, several little houses, all lit up and that are a magnet for kids of all ages.  For some reason I decided that instead of heading up to the main building I would do the little houses first and then do the lights backwards.  There were hundreds of visitors at the Arb that night and I was absolutely the only one going in that direction.  A couple of times it was a little funny as I had to step aside on a path to let a glut of people pass in the opposite way.

It was a fun experience and I may do it backwards again next year… since I’m sure I’ll go again.

What’s something you can do/see over and over again?

Leftovers

One of the hallmarks of my annual holiday party is the amount of food – it seems like enough to feed an army.  I can’t help myself; there are so many things I like and so many things that others like. 

Of course, that much food means lots of leftovers.  For the most part this isn’t a problem; YA and I happily nosh on party goodies for days afterwards.  Most everything lasts a few days and some things (like the sliced cheese) can go longer if they’re wrapped well.

What doesn’t last too long is the leftover crudite.  I wanted carrots, peppers and cauliflower this year.  YA wanted broccoli and celery.  I also had grape tomatoes left over after making the mozzarella skewers, so I added them to the serving plate with the other veggies.  I have to say that most years I end up tossing more veggies than I like so this year I really committed to myself that I would figure out a way to not waste so much.

The first up was ramen with veggies in a peanut sauce.  This is something we have a lot at our house but usually I make it with frozen vegetables.  I chopped up a couple of cups of veggies, sauteed them then added the ramen and the peanut sauce.  Quite tasty.

The next day I made a veggie and cheese frittata (extra points for using some of the leftover cheese).  Sauteed chopped veggie, added eggs and cheese and a bunch of spices and baked it up.  So easy and yummy.

The last of the veggies went into a soup.  I was going to add some pasta but YA wanted potato.  I ended up putting some of both in.  It made a huge pot, which disappeared pretty quickly.

So for the first time ever we managed to get through all the leftovers on our own, including all the crudite, without having to toss anything!

Did you have any leftovers this holiday season that you had to deal with?