Category Archives: Family

What’s the Point?

The weekend Farm Report comes to us from Ben.

Another Wednesday, another blizzard warning and snow day.

For good measure, the three of us took Thursday off as a snow day as well. Wanted to make sure we gave the roads time to improve. And really, on the north side of Rochester we only had about 2 inches maybe, and most of our driveway didn’t have any snow on it. Credit to my dad for having the road built up like he did 50 years ago. I remember maybe 30 years ago there was a snow storm every Thursday for about a month. I would plow the driveway before milking in the morning, Kelly would take the kids in and go to work, and then before they came home, I’d clear the driveway and again wait for them out at the highway. Must’ve been before cell phones, and in one of those odd little memories that sticks with you, I remember sitting in the tractor with the door open while one of the sheriff deputies that we were friends with, stood outside and we talked for half an hour. I remember watching his ears get more and more red and thinking “I’m sure glad I’m in this tractor cab.“, and “why doesn’t he end this conversation and get back in the car already??” Maybe Kelly finally came home, I don’t remember. Maybe he wasn’t cold. Maybe I should have had him get in the cab out of the wind at least. Don’t know.

Daughter and I have the place to ourselves this weekend as Kelly flew out to Boston to staff a booth for some work-related event. Flew out Saturday, works Sunday, back on Monday. I don’t think you can even call that a working vacation. Sounds like just plain ‘work’ to me.

I think I have finally finished farm bookwork and can get our taxes done now. The software I use generates a Year End report that will be 31 pages this year. About half of it being farm related expenses, and the other half being household expenses. There’s no profit on the farm this year and that’s primarily expenses related to the farm shop. I always enjoy looking at the final tally of these expenses. The dogs cost us $3000: Half is vet expenses, the other half are dog treats, joint medications, and frisbees. Pretty astounding how much we’ve spent on groceries.

I have finally, I think, finished all the construction in the shop. In fact, I moved the miter saw and table saw off to storage corners. I started moving bolts to the new bolt shelves and placed another order for more storage bins and dividers. I am throwing out a lot! A lot of not only old, rusty, bent, things, but just bolts that I’ll never use. For example, a box of nuts and bolts from my father-in-law when he had a grain bin taken down. There’s just not a chance I’m gonna use 1000 round headed, 1 inch bolts, that have a glob of tar on them. I also threw out a box of 3/8 inch flat headed plow bolts. Again, it’s just not something I’m gonna use. I use plow bolts, but they’re ½” diameter and 2 inches long.

I have two boxes of stuff I’m saving for my crafty sister. Just weird little odds and ends that she always appreciates. Although in this case, I’m not sure what she’s gonna do with all this metal stuff without a welder. Maybe I should buy her a tube of JB weld to go with this junk. I mean “these supplies”.  

One of the boxes of dad‘s odds and ends and bits of doo-dads, contained eight sets of ignition points and three condensers. I have no idea if they’re from tractors or cars and it sort of boggles my mind that if he replaced a set because it wasn’t running well, why did he not just throw it right away in the first place??

I saved those for my sister.
Some of you might know what those are. Electronic ignition and everything these days has eliminated the need for these things, but these were a pretty remarkable creation in the history of the automobile and kudos to whoever invented them.

(OK, I looked it up. According to Wikipedia, Charles Franklin Kettering, founder of Delco, and worked for GM, is credited with creating this ignition system. It was first used on the 1912 Cadilac. Huh!) https://en.wikipedia.org/wiki/Delco_ignition_system

The online auction in Plainview finished on Tuesday. I had taken a small, 4 drawer toolbox that I got for free, a large 5 drawer ‘document’ cabinet that had large, shallow drawers, and the anhydrous applicator toolbar. There were two other, much nicer anhydrous applicators than mine on the auction. I got $200 for that item. A lot less than I paid for it ten or fifteen years ago. I also got $40 for the small free toolbox. So at least all that stuff is out of my hair.

I’ve got 1 chicken laying eggs in the garage.

I’ve chased her out of the garage a couple times recently, so I was keeping an eye out for eggs. Every now and then I get a chicken laying eggs in the garage for some reason. Once they were nesting up on a shelf behind a box of sidewalk chalk. This time she’s on the ground, behind a shovel. I figure that out one day when the shovel was tipped over. Chickens are so weird.

Hey- check out this ‘egg fetcher’ tool I use when the eggs are in the corner underneath the nest boxes:

WHAT IS THE MOST COMMON THING IN YOUR JUNK DRAWER?  DID YOU GO LOOK OR DID YOU JUST KNOW?  WHY DO YOU HAVE THAT MANY OF THAT THING?

False Alarm

On Tuesday, one of my coworkers posted on Facebook that her husband’s old, beat up pickup had been stolen from in front of their house. He works in the oil field and leaves for work every morning at 4:00 am. He is always picked up by someone driving a company truck, and a whole group of workers drives up together.

I didn’t see any updates after the initial post. My coworker’s husband has had a rough 6 months, getting jumped at the bowling alley and beat up in October by a couple of guys from Colorado. The pickup is real old and doesn’t have a tailgate. I couldn’t imagine why anyone would steal it.

Yesterday, I was at work and saw my colleague and she told me that for some reason, on Tuesday her husband decided to drive himself to work in his pickup but didn’t tell her. She gets up well after he leaves for work, and the first thing she assumed was that the truck had been stolen. He is out of phone service in the oil field, so she couldn’t contact him. It wasn’t until he got home that she realized she had jumped to conclusions. The police thought the whole incident was pretty amusing, and suggested that her husband communicate better with her. I suggested that perhaps she shouldn’t jump to conclusions. She agreed, but said the one time she didn’t call the police about something like this, it would turn out to be the real thing.

When have you jumped to conclusions? Ever had a vehicle stolen?

Chopsticks

I looked up at the television yesterday to see a bit of a cooking show in which famous folks (mostly chefs) weigh in on their favorites.  This particular dish was some kind of dumpling and there was a close up shot of somebody’s hand using chopsticks to pick up the dumpling.   I know enough about this kind of stuff to know that the chances that it was the hand of the particular chef were nil.  Most likely a hand model.  Yes, there are such things although I’m wondering if there is a subgenre of the hand modeling subgenre for chopsticks use.

When I was in college, my freshman year roommate was from Japan – Yoshiko.  We had a pretty good year.  She bought a wonderful stereo half way through and she also taught me to use chopsticks and food that you eat with chopsticks.  There was no Chinese/Korean/Thai/Japanese food in my house growing up.  In fact, the first time I had any Chinse food in my life was that year in college.

These days, we have a ton of chopsticks at our house.  For many years, every time I found chopsticks on sale or that were interesting, I’d pick them up.  At last count, there are about 70.  And the sad thing is that I’m the only one who uses them.  When YA was little, I bought a set of cheater chopsticks but she wasn’t very interested and as she got older, she absolutely refused.  Occasionally if I serve Chinese, a guest may attempt them but usually they eventually fall back onto forks and spoons.

I’m not sure why I like chopsticks so much – I use them sometimes even if it’s a food you wouldn’t associate with them. 

Do you own chopsticks?  Do you have a favorite dish to go with them?

Carb Fest

Over the years I’ve tried a lot of different food plans.  Whenever I hear of someone talking about how good they feel on some particular diet, I get curious.  I’ve even tried raw a couple of times; the second time I lasted the longest – four days.  Tried the zone for a bit.  The Mediterranean is pretty close to our regular habit, although as vegetarians, we pass on the occasional fish/meat.

 The keto diet was the one that I toyed with for quite some time before giving it a shot.  I have two good friends who swear by it.  I loaded up on a few keto carb substitutes and I made it three weeks.  But I didn’t feel better.  In fact if you factor in how much I was thinking about carbs, dreaming about carbs, crying about carbs, I was much worse.

So it probably won’t surprise anybody that every now and then I let my delight in carbs get the better of me.  Every month or so YA asks if Great Harvest is making Derby Cookies; they are her favorites.  She is also very fond of the various cheese breads that Great Harvest makes.  When she looked at the March newsletter, she was happy that the Derby cookies were on the docket as well as the gouda garlic bread.  Since she was traveling and I was in party prep, I made the bakery run on Saturday (that’s when they do the gouda bread).  I thought that ordering ahead would help, but it didn’t.  In addition to YA’s bread and cookies, I left the bakery with a White Cinnamon Chip loaf and an Apple Caramel loaf (mostly apple, not much caramel – a perfect ration for me).

This is a lot of bread, even for me.  YA will take care of the gouda and probably most of the cookies.  Guess I’ll just have to suffer through my two loaves.  Sigh. 

Anything that occasionally just makes you lose control?

First False Spring?

The weekend Farm Report comes to us from Ben.

I feel like I’ve been really busy the past week. I don’t know why exactly, I don’t know what exactly I’ve been doing, I just feel like I’ve been running from one thing to the next.

However I know spring is coming, I heard a kill deer! And the Sandhill Cranes! And I got out the pot with the chives in it. There’s still some ice on the north side of the house and I saw a small snowbank in a patch of grass, but we’re getting there. As I write this on Friday, they’re predicting thunderstorms for Friday evening. ” They” say, the first frost will be six months after the first thunderstorm. Which gets us into mid-September which, while not ideal, wouldn’t be unheard of either. There was a large halo around the moon Wednesday night. Google says spiritually, some traditions see a lunar halo as a positive omen, indicating a time of good fortune, spiritual alignment, and harmony. Good, let’s run with that one.

I spent Thursday at a meeting on nitrogen management in Southeast Minnesota. A continuing education course of sorts. Focus on the southeast Minnesota region is relevant because of the karst geography and sink holes and how rapidly ground water can enter drinking water. Please know, farmers care a great deal about their farms and the water we are drinking, and our soils as well. Putting on more fertilizer or chemicals than a crop can use is a waste of money. There were a lot of charts, and graphs, and a lot of data presented. If you notice from this picture, commercial fertilizer started being available shortly after World War II and greatly accelerated in the 1960s.

Soybeans came into play in the 1940s.

It’s interesting to think how much of our farm practices are not really that old.

One of the comments made was that we could do a lot better with our fertilizer practices if we could more accurately predict the weather. A lot of fertilizer and nitrogen is applied in the spring as pre-planting or at planting. And yet the following picture shows the plants greatest need for Nitrogen is tasseling through ear development.

While the greatest amount of precipitation and the greatest chance to lose nitrogen happens in the spring.

So why do we apply it in the spring?

Well, that’s kinda just how it works. Corn does need some starter fertilizer to get going from seed. And we do soil testing to know how much nitrogen is already in the soil, and it’s just easiest to do it before anything is planted. I have done some ‘side-dressing’, which is injecting anhydrous nitrogen between the rows when the plant is 18-24” tall, but there’s also more damage to the standing corn when turning at the ends, or not driving straight. And some guys, with the right equipment, can apply liquid nitrogen when the plant is 6’ tall just before it tassels, but that takes tall sprayers, and again, there is crop loss. In my small fields, I’d damage so much turning around on the ends that it would defeat any gains.

 I’m greatly simplifying a lot of this, it’s too much to get into here, but it was all really very interesting.

And much of the data presented yesterday really didn’t show much difference between spring applications and later applications. We just have to know that we are going to have less available for the crop. It was also noted, we see so many new products claiming to save money and time. But if the cost of the new ideas ultimately don’t create much of an improved crop yield, ($$$), then they fall out of favor.

The bathroom! Here is a before photo-

And finally, minus the shower glass yet, the after photo-

It looks really nice. It IS really nice. Kelly has already enjoyed the bathtub several times. I really like the rich color of the cabinets in the laundry room.

The heated floor is nice.

It was hard finding room for towel bars and grab bars, and we probably gave up some storage that we hope we don’t come to regret. But it sure is an improvement.

We had a bidet in the old bathroom, one of those simple ones from Costco that you simply add to the toilet seat. This time around, we ordered an actual bidet seat. It’s quite the deal. Or at least so I’m told. I haven’t used it yet. I haven’t used that function yet.
When you approach the toilet, the lid opens on its own and a nightlight comes on. For us gentlemen, there’s even a light inside, I guess so we can tell what we’re aiming at. Our contractor said he’d seen a lot of toilets, but he didn’t think he’d seen one that fancy before. Lest you think otherwise, it is not gold plated.

Later this summer we’ll start on the downstairs pink bathroom remodel. I do not expect a bidet in that one.

WHAT WOULD YOU ADD TO YOUR BATHROOM? WHAT HAVE YOU SEEN AT NIGHT LATELY?

Seriously Early Dinner?

With YA out of town, I’m in my “eat what’s here and don’t shop” mode.  I actually enjoy this part of YA traveling.  (Not as crazy about being in charge of Guinevere’s early morning and late night trips outside, but I’ll live.)

This week there have been quite a few leftovers in the fridge – more than usual.  Since I also worry about food going bad, I decided that I would have dinner for breakfast.  I’ve done breakfast for dinner many times in my life but except for a handful of cold pizza starts to a day, I’ve never actually heated up what I think of as dinner food and had it as the first meal in the morning.

I heated up some rice with carrots and parsnips and had it alongside some brie and applesauce.  It was very nice and now I’m thinking I should switch things up more often.  The only  hitch was the feeling that I needed dessert afterwards!

Do you have any foods that you wouldn’t normally eat for breakfast?

Postal Game

It was bound to happen.  The postal tide has turned.

As a working young adult, YA now gets a chunk of mail.  Lots of credit card offers, lots of requests from charities. Stuff from her healthcare folks, catalogs for trendy clothes.  Very little useful stuff at all and almost all of it ends up in the trash.  But it occurred to me today when I was sorting our letters, all of which went into one pile for her, that she gets more mail than I do these days. 

Unfortunately the mail I do get is mostly the bills.

You get anything interesting in the mail these days? 

Coffee Break

These days I rarely stop at coffee shops.  Mostly I’m just too cheap when I can make my own coffee or tea at home for a fraction of the cost.  But every couple of months, YA and I will make a stop at a Caribou if we are out and about.

In early days, when there was a Caribou two blocks from house, I will admit I was more of a regular.  But in keeping with my “like it cheaper” gene, I purchased myself a mug that I could use whenever I stopped by.  Saved a bit of money and saved yet another coffee cup in the trash.  Even though this mug is close to 25 years old, it’s in pristine shape – it doesn’t get used that often and I wash it by hand instead of throwing it in the dishwasher.  When we lost our little Caribou (first the big Lyndale closing and then the Minnehaha Creek bridge re-build), my use of my mug plummeted.

When I dragged it out to the car with me yesterday, it was probably the first time in a year that it had gotten any use.  The young man behind the counter was astonished to see it.  He picked it up, turned it around, looked at the bottom then called over co-workers to look at it.  The big draw turned out to be the logo, which apparently was “updated” back in 2010.  If you had asked me, I would not have been able to tell you what the new logo looks like:

Guess I’m just oblivious.  But it turned out OK… they were all so enamored of my antique mug that they gave me my decaf for free!

Do you have a favorite cup/mug for your coffee or tea?   

A Decent Week for Weather

The weekend Farm Report comes to us from Ben.

On Sunday, Kelly and I did our usual gator farm tour. This week we went down in the pasture and down to the creek, which was still frozen over, walked around down there for a bit.

The next day I took the truck to Plainview, which meant I have the dogs with me, and after we picked up daughter, they all walked home.

Dealing with mud again, which is never my favorite. And it’s gonna get cold, and it’s gonna snow, and then it’s gonna get muddy again, so we’ll have to do this cycle a few times. Just something else to get through.

I took the anhydrous applicator up to an auction in Plainview. It’s an implement I use in the spring to apply nitrogen to the corn ground. Nitrogen in the form of anhydrous ammonia. I pull those white tanks behind it. The last year that I used it was 2021, and since 2022 I’ve had the co-op applying nitrogen in the form of urea, which is a granular product.

When I was working with my dad, the story was he had gotten a heavy whiff of the ammonia quite a few years ago and he never liked it and couldn’t stand being around it anymore. So I’ve been applying the anhydrous probably since I was 18 years old. We used to rent a smaller machine to do it, and then as the tractor‘s got bigger I could rent a little bit bigger applicator bar. And when the co-op stopped renting that equipment and they sold them off, I bought this one. I don’t remember the price anymore, it was probably 10 or 15 years ago.

This is also the machine that I had a little incident with back in 2018.

Anhydrous can be really nasty stuff; it can kill you, it can burn you, it’s gotta be treated with respect and handled carefully. And I have always been careful, making sure I’m parking into the wind, working up wind, wearing heavy gloves, and a face shield.

So this one day the hose was dragging on the ground between the wagon and the applicator.

I stopped, I closed the valves, I started to disconnect the hose, and the valve did not seal properly. I remember that it was very difficult to open, it had been really cranked shut. So it made sense that it was leaking a bit now. There was very little breeze that day, next to nothing, so I couldn’t get up wind of it. I debated what to do. I debated just holding my breath and rushing in there to crank it shut. And finally thought, I just need somebody with a respirator, it’s not an emergency, I just need somebody that can get this closed. So I called the nonemergency number for the fire department and explained the situation. Well, when the first of three firetrucks showed up, and I was still sitting in the tractor waiting for them, they parked a half mile up the road and suited up and a guy in full gear walked down to me. I’m sure they were all bent out of shape that I was still hanging out down there. All they were told was that there was an anhydrous leak.

It turned into a whole big thing. Ambulance, incident command vehicle, and a sheriff deputy, all out on the highway, and the three firetrucks were on our road.

I had to call a chemical spill hotline who thought I had lost the entire tank of 5000 gallons. No, it’s just a few drips and a very minor vapor leak. But, it was good training for the fire department: they went down with a wet towel, sampled the air, wrapped a towel around the valve and was able to get it turned off tight using a pipe wrench so that I could then disconnect the hose. Always glad to help them out, I said. They even gave me a bottle of Gatorade.

I had to attend a safety workshop, and I had to replace the hoses that are only good for 10 years and of course mine were out of date by a few years because it’s expensive and nobody pays any attention to the replacement date. I think it cost me $1500 for new hoses and a valve.

And now it’s 2025, stamped on the hose it says ‘replace before 2025’, and I took it to the auction and it’s not my problem anymore. When I pulled it out of storage, one of the tires was low. Not flat, just low so I pumped it back up. Pulled it the 20 miles to Plainview, and as I walked into the office I could hear a hiss and air leaking from this tire. Well, not my circus, not my monkey anymore.

The dogs all got pup cups at the Dairy Queen and I had a blizzard.

WHATS YOUR FAVORITE CLEANING PRODUCT?  ANY MONKEY STORIES?

What’s In A Name

A couple of Sundays ago, Husband and I arrived at church to play bells with the hand bell choir and found, upon reading the bulletin, that there was to be a baptism. That wasn’t at all unusual, but what was unusual was the name the parents chose for their son. Yes, we were to participate in the baptism of a little boy who had been named “Tarzan”.

Of all the names to hang on someone, Tarzan isn’t one that immediately pops into my mind. We have had some unusual names for baptisms lately, like Coven, pronounced like cove and not like the name for a group of witches. Tarzan, however, really takes the cake. What would you call him for short? Zan? Tarzy? Tartar? Zanzan?

I really can’t imagine what could have led people to choose that name, and I can foresee a rough time for the child once he starts school. We didn’t get to see little Tarzan as the family all had the flu and they cancelled and haven’t rescheduled the baptism.

What are some unusual names that you have run across? If you had to change your name, what would you change it to?