Our lives since moving to Minnesota have been pretty noneventful aside from our trip to Kansas City in March. We have spent our time getting to know the community and getting our home to our liking. Not much has been unpleasant, but nothing has been that exciting either. The weather hasn’t been very conducive for outdoor activities.
A couple of weeks ago I ordered three Savoy cabbages through Melissa’s Produce. We grew Savoys in our ND garden. They are lovely cabbage but not available in our local grocery stores.
The ones I ordered were very nice when they arrived, and we refrigerated them right away. This made for an interesting challenge, though, of using up three cabbages in short order.
We cook most everything from scratch as a rule, so cooking a lot of cabbage wasn’t that unusual. I noticed, though, that the recipes we had chosen were really fun to make. Not just pleasant, but fun. I made a huge pot of minestrone. I made a central European pasta dish with cabbage and bratwurst. I made a cabbage, potato, asparagus. and fennel bulb hash. Husband made cabbage and mushrooms, (as well as oatcake biscuits). I love to cook, but I recognized how much fun I was having putting these dishes together, even more fun than usual!
I don’t plan to buy any more Savoy cabbage in the near future. I am kind of cabbaged-out. It reinforced for me, though, the pleasure one can derive from even the most simple activities if you pay attention. Yesterday I made Cuban black beans. Later this week I am making Danish meatloaf (it is made from veal and pork and wrapped in bacon). I expect to have a fun week despite all the rain and staying home. A simple life can be a good life.
What fun activities have you done lately? What are the most fun and least fun things for you to cook? Thoughts about cabbage?
