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Dirt

The weekend Farm Report comes to us from Ben.

I heard a snippet of a blog and they said, “A person will work three jobs so they can go home and farm. You never hear of a person working 3 jobs so they can open a plumbing shop.” Sweeping generalization alert there. I’ve been thinking about that since I heard it. And while I’m in the tractor I think about what it is that makes farming so entrenched for us. What exactly is it that calls us to it? For me, it’s a lot of things: I like the machinery, I like working on the tractor or changing the oil, and learning, and having the skills and tools (and shop!) to work on stuff. A sense of achievement. I like working up a field and watching the soil turn black. Stan Rogers says it best in ‘The Field Behind the Plow‘ “Watch the field behind the plow, turn to straight dark rows. Put another season’s promise in the ground”.

I like being this close to the seasons and the circle of… everything. The growth, a faith in something bigger I guess. It’s deep and it pulls in my chest.

I’ve had a few late nights. Working at the college, then home and it might be 6 or 7:00 before I get out in the tractor and to the field. But it’s my time and I got nothing else at the moment. I feed the chicks, talk with Kelly. Daughter asks me to sit on the deck with her. We play with the dogs. Going out half an hour later doesn’t matter. (unless there’s rain in the forecast)

Daughter, turning 30 chronologically, but maybe 16 developmentally, she gives lots of hugs, but when we say “Love You!” she responds, “yep” or “OK” or maybe just “Bye”. And it makes me chuckle. That is when she doesn’t roll her eyes and simply walk away.

So, I’m in the tractor. One night I listened to Joni Mitchell. I haven’t had her albums or listened to much of her stuff. Just the hits. We saw Ben Folds in Rochester on Wednesday night and I listened to his stuff. I did some classical MPR. On the weekends it’s MPR News and their great programming: Wait Wait, Moth, This American Life, Radio Lab. It’s all so interesting! And some podcasts. In the tractor is the only time I can really do that, when I can listen and pay attention.

Best of all, I found some podcasts of TLGMS!

https://podcasts.apple.com/us/podcast/mpr-skits-from-the-morning-show/id104720092

It has been so fun to hear all these characters again. Cap’n Billy, Bubby Spamden, The Bowzer Bed, Wally’s Sherpa, Dr. B. Marty Barry and his bottomless Well of Wellness, Spin Williams, Congressman Beechly, Genway, and that wonderful cure-all pill, Purplex from Spendy Popper. I cannot get over what an amazingly creative writer Dale is! How he came up with all these ideas! We didn’t know what we had at the time, did we?

Me and Bailey enjoy our tractor time. She’s 7 1/2 years old and I have to boost her up into the tractor. Every few minutes she sits up and put her head against my knee and I scratch her ears and she lays down again.

It was a busy week. Filled the big tractor with fuel. It only needed half a tank.

Ordered more diesel and gasoline for the barrels.

I’m using the boating app again to find my place in the fields. And how can I take the linear distance to make it acres? (13.6 miles x 5280 feet divided by 24′ digger divided by 43,500 sq feet / acre = ? Hmm, that doesn’t come out right. Seems like it should make sense.

Did a lot of math figuring what 18, 50 lb bags of oats, at 32 lbs per bushel and I want 3.5 bushels / acre will do how many acres. And if I ran out at 6 acres, how much did I really apply?

Went back to Meyer Seeds on Wednesday morning and bought 12 more bags. Remember last year when I ran out 1/2 acre short of finishing with rain in the forecast and I said I would order extra seed next year so I didn’t run out?? I DID order extra! But I got a different variety of oat seed and the rate changed so… back for more.

After planting, this year I had time and cooperative weather to go over the oat ground with the drag (harrow) to smooth it out and help cover the seed in the tractor tracks that don’t always get covered.

Got the old 630 running pretty well. And I’ve ordered a new exhaust pipe and muffler for it. I’m looking forward to working on that after the spring rush.

Parked the tractor in the shop and changed oil, engine air filters, (there’s two) and cab air filters. Two tall, narrow ones outside, and two small ones inside the cab.

The new exterior shop lights are great!

Finished planting oats on Friday while my brother was out working up corn ground. The Co-op applied corn fertilizer on Thursday, and I hope to be planting corn on Saturday.

When I’m planting, I’m travelling at about 5 MPH. Faster than that and the seed spacing gets messed up. And seed spacing is really critical in some crops. Corn it’s extremely important. Soybeans it’s moderately, and oats doesn’t matter so much.

Fancy newer ‘high speed’ equipment carries a seed to the ground using a brush belt to gently place the seed in the trench. New planters are capable of 10 MPH. Time is money you know. It’s fascinating how fast some of these parts are moving to drop a seed every 6″ at 10 MPH. There’s some math for you. Bill, how long does it take to go 100′ at 10MPH and how many seeds does it drop if they’re 6″ apart? That mechanism is really moving!  

Getting ready for commencement at the college. Hung some of the fixtures over the stage, before they place the stage. Had the gym to myself and it was pretty nice.

Will look a lot different this time next week.

Got the laptop and ‘Hog’ console set up and doing all that math / prep work. Or trying. Thursday afternoon the laptop didn’t want to play nice. But Friday morning all was well. I have a plan B and C. It will be fine, FINE I tell you!

HOW MANY JOBS HAVE YOU WORKED AT ONCE?

FOR WHAT GOAL?

Baby Sprinkle

We will travel to Brookings, SD early next month for a Baby Sprinkle, a smaller sized Baby Shower that is being put on by friends of our son and dil who are expecting their second child in August.

I never heard the term Baby Sprinkle before, but I gather it is now the term for used when someone already has had a child and doesn’t need as many things as first time parents do. Son and dil are pretty well stocked with equipment from the birth of their first child seven years ago. We are so happy for them.

I have some baby afghans crocheted by my maternal grandmother from when our children were born and I plan to bring them, as well some other things I have in a cedar chest like family christening outfits. It will be fun.

What are some new terms or phrases you have encountered lately? What would you bring as a gift to a baby shower or sprinkle?

Packing

When I packed for the book festival, I went about it like usual.  I printed out my packing list (that I keep on the computer), filled it out and started to pack.  I was gone two and a half days (six hours of which was driving) and two nights.  Since I was wearing jeans and t-shirt to drive down, all I really needed was two t-shirts, two undies, two pairs of socks, pjs, a pair of zorries for relaxing at David’s and assorted personal hygiene stuff.

Obviously I didn’t need a big bag for this so I pulled a small bag from the attic and threw everything in.  15 minutes from beginning to end.  Except then the conversation started:

YA: Are you taking that bag?
VS:  Yep.
YA:  What are  you taking (picking up the packing list and perusing it).
YA:  No extra socks or underwear?
VS:  Nope.
YA:  What two t-shirts?
VS:  The coral t-shirt with books on it and the black rocket sheep for breakfast with the boys
YA:  Nothing else?
VS:  Nope.
YA:  What if you decide you want a different shirt?
VS:  Then I’ll suffer from my poor choices.l
YA:  What about shoes?
VS:  My blue tennies.
YA:  No other shoes?
VS:  Not for 48 hours.
YA:  (sighs and walks away)

When I was traveling for work, I packed a little more robustly.  Having an extra shirt or pair of socks can’t hurt when you’re on a business trip, but I’ve always been a fairly minimal packer.  YA is completely opposite.  She packs her work uniforms then at least one full non-work outfit for each day.  Multiple pairs of shoes.   For a couple of years she used that cube system, in which you packed all your stuff into individual cube/cases and then put the cube/cases into your bigger suitcase.  Personally I never thought this was a big help to the packing process, but to each their own.  She got the cases free from work; they were popular as pre-travel gifts a few  years ago and there were always extras laying around.  I haven’t seen her using those the last year.

My packing strategy worked out perfectly.  When I got home from the festival, all I had to do was dump the contents of the bag straight into the clothes hamper.  Hygiene stuff all lives in one zipper pouch together so that’s easy to put away as well.  Two minutes to unpack.

I’m pretty sure I packed and unpacked in less time than it took to talk to YA about it!

What about you?  Over-pack or under-pack?  Do you have a “process”?

Where in the World Was VS?

Turns out that Renee and I were both out of town last weekend.   Any ideas where I was?

  • This town was established in 1848 and was initially named Bad Axe. (There is still a Bad Axe Music Store in town.)
  • A Masonic lodge and theatre was rebuilt in 1922 (after a fire) and was a hub of the community for decades. In 1995, after being shut for several years, it was purchased and the theatre was subsequently remodeled with monies raised by the Historical Society and the surrounding community.
  • 40 years ago, a one-room Waldorf schoolhouse was established in town. It is still operating with 125 students, grades kindergarten to 8th
  • This is the home of one of the earliest organic dairy companies, cooperatively owned and managed, opened in 1988.
  • In 2012 a guy named Randy moved to the area, built himself a cabin and then built himself a wood burning stove. Folks started asking him to build stoves for them and within a couple of years he founded a company for wood heating solutions which has been a runaway success.
  • This is the smallest town in America that hosts a book festival.

Any thoughts?

 

Newcomers

I was fascinated to read that today is the date in 1562 that the first French settlers arrived in North America. They arrived in Florida, of all places! I may need to research further how they fared.

When we lived in Winnipeg we would talk with our friends about our and their families’ immigrant experiences. My family came over in the 1850’s and the early 1900’s. It was a little daunting to hear that some or our French Canadian friends’ families arrived in Canada in the early 1600’s.

I have become rather close with the Newfoundland Psychology Board representatives who attend the licensing board conferences we just went to in Montreal. We were lamenting the current political strife between our countries, and two of them told me that they were registered with the Canadian Government as formal refugee sponsors, and said with all seriousness that if we needed to claim political asylum they would be happy to have us come to St. John’s and stay with them. I told them I was very touched by their offer, but that I was sure there were far more people in need of asylum than we would ever be. Since Son was born in Canada, and since that means Canada will always claim him if he fills out all the proper paper work, he could sponsor us in. I don’t see that as happening, but it is nice to know there are options out there.

What were your families’ immigrant experiences like?

Fine Dining

One thing I have always loved about Montreal is the quality of the food in grocery stores and restaurants. You may have difficulty finding Diet Mountain Dew, as a couple of our ND colleagues lamented, but in terms of other “real food”, it is Nirvana.

We had wonderful Punjabi food our first night there at a restaurant called Le Taj. The naan was the best I ever had, and now I want a tandoor in the back yard! There are scores of great restaurants serving any ethnic food you might want. We had an early supper one night at a Portuguese restaurant and had lovely lamb sandwiches on panini. That restaurant was wedged between a sushi restaurant and a Spanish restaurant. Many delis are open after midnight.

The hotel where our conference was located fed us breakfast and lunch most days, with a really big dinner on Friday night. The food was always served buffet style, and was wonderful in its opulent diversity. I never saw caviar at a conference buffet before, but on Friday night one of our options was poached salmon covered in about 3 inches of black caviar. I am not exaggerating the amount of caviar that was piled on that salmon. You could take as much as you wanted. I have never eaten caviar and probably never will, but it gives you an idea of the food we were offered. The French pastries and breads were superb. The Vegan and Vegetarian attendees told me they were very happy with the food choices they were offered, too.

Husband stocked our room fridge with great cheeses and cold cuts from a small grocery store for late night snacks. He didn’t find the time for a smoked meat on rye sandwich, though, something Montreal is famous for. It just means we will have to go back.

Eat much caviar? Tell about your travel dining experiences.

Airport Schedules

We are finally home from Quebec after a wonderful time. The Montreal airport is quite fascinating, made even more so by my very poor ability to make a cogent travel itinerary and a computer glitch by Delta Airlines.

For reasons even I cannot fathom, I scheduled our return flight to Minneapolis and thence to Bismarck for 6:10 am on Sunday morning. That meant we needed to be at the airport at 3:10 am according to Delta Airline’s advisory to be at the airport three hours before take off for international flights. I had no idea that just about everything at the Pierre Trudeau airport closed at 8:00 pm.

It is hard to sleep knowing you have to get up at 2:00 am to catch a taxi to the airport. We decided to go to the airport at 10:00 pm on Saturday night and try to doze as we could. When we arrived we were informed that the Delta ticket booths and most everything else were closed until 3:00 am. We signed in to our flight when the ticket agents arrived on the dot at 3:00am.. That entailed a wait until 3:30 am until the folks who operated the baggage conveyor belt arrived. That is their regular schedule. We were then shepherded into another large room with several hundred people to wait until 4:15 am until the TSA staff arrived, and thence until 4:30am when the US Customs staff arrived. I am happy to report we had no issues at US Customs.

I made our flight reservations in late March, and the Delta computer miscalculated our arrival and departure times in Minneapolis because it didn’t take the time change from the Eastern time zone to Central time zone into account. Even the Montreal ticket agents were fooled. Our Montreal flight arrived late in Minneapolis. We feared we had only 15 minutes to catch our Bismarck flight. We tore to the gate. The door was closed, and we feared we were too late to board. The rather confused ticket agent told us that the plane didn’t leave for an hour and 15 minutes. That hour from from Eastern to Central time made a huge difference!

We arrived home in Dickinson at 12:00 pm on Sunday after no sleep since we got up at 8:00 am Saturday morning. I am surprised I could even drive the 100 miles home. I vowed after this that I will engage a travel agent in the future for any domestic or international travel.

Travel horror stories or happy accounts? Know any rigid schedule adherents?

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Shut The Door

Today’s Farming Update comes from Ben.

Nothing too exciting this week. No dog bites or trees on fire.

I made an earring out of an old rabies tag and the township guys thought that was pretty funny. I bought a pair of ‘Animal Handling Gloves’ off Amazon. The tag says they’re not “High tech bomb proof”, but they are puncture RESISTANT. I get my final rabies shot on Monday. So yeah, now that the horse is out…

I’ve been part of a County study group discussing roads, and traffic safety from the Township’s perspective. It’s been interesting. I’ve always said I’m not the idea man, I’m the one who makes your ideas happen, so I don’t have a lot of opinions at these things. Some guys certainly have more to say than I do. It’s an interesting group. The guys all have dirt under their nails, and that one black nail, and are very articulate and well spoken.

Our easter ham was really tasty. We planned on eating about 4:00. But then Kelly and I were being lazy, and then we were doing our Sunday Gator Farm Tour, so it was closer to 3:00 before I put it on the grill. At 3:45 the grill temp was at zero and the propane tank had run out. Not to worry, I had another over in the shed. We ate about 6PM. It didn’t really matter, we had nothing else going on. Monday I worked on machinery. Got the digger tires checked and filled, and I changed some worn out points, (the part that actually goes in the dirt), It’s greased and ready to go. I checked the grain drill tires and it’s greased up and ready. I crawled under the digger three or four times out on the concrete pad. It would have been nicer if there wasn’t so much gravel and dirt on the pad. It’s hard to keep it clean. Even “clean” would help. Later on, I did sweep and use the leaf blower to clean off a bit.

Tuesday I got the corn planter out and tires checked and it’s greased and ready to go. There are multiple places to grease the planter with three zerks under the planter and I can always find two of them, but that third one is tricky. The two don’t move, but that third one rotates and it was pure luck that it ended up right there in front of me.

I put both the 630 and Kelly’s C tractor in the shop. I replaced the spark plugs, spark plug wires, and coil wire on the 630 and it’s running much better. I still need to adjust the timing, and replace a throttle plate, because the throttle lever doesn’t stay forward and the tractor ends up at a slow idle. Sure was nice working in the shop.

I checked the tires on all the tractors. You’d be surprised the large rear tires may only have 8-12 pounds of air in them. Several factors determine that pressure and the goal is to get the best traction with the least amount of soil compaction. They can last a long time on dirt. Running them on the highways causes a lot of wear. New tires might be $4000 each. Imagine putting 8 of them on a tractor. Wednesday morning us five township supervisors met for breakfast at a local diner, and then went out to do our annual road inspection. Yep, all the roads are still there. We have about 30 miles of gravel township roads and we put fresh rock on about 1/3rd each year. We verify those roads need the rock (The average is about 500 tons of rock / mile). Some roads already have a good base and we may only do half that. Depending on the winter, we can get frost boils (mud and dirt coming up through the rock) and they may need more rock. We know of a few culverts that need to be replaced and we make note of trees that need trimming. We look at the bituminous roads and which ones need crack sealing or overlays. Takes about 5 hours to make the rounds. It’s a good bunch of guys and we get along well. Notice I’ve said ‘guys’ in three different township situations. I don’t know of very many women as supervisors. There are women clerks and treasurers, not sure why we don’t have more as supervisors. No reason they can’t be elected.

I went out in the afternoon and cut down trees hanging over the edges of fields. I mention every year how I’m knocking down branches or pushing back brush on the edges. This year I took the gator, three chainsaws, one dog, my safety glasses, chainsaw chaps, and I cut down a lot of trees.

Mostly box elders that lean toward the sun, and end up hanging low over the field edges. Plus some ash trees that have died and are going to fall into the field sooner or later. I only got the chainsaw stuck once! That’s why I have multiple saws. One of them is  battery operated and it’s a pretty impressive saw for battery power. Course a sharp blade is what makes a saw good. I sharpened one with a hand file on the back of the gator, but when the chain came off later, I just used to a different saw. I picked up a cheap electric bench-mounted chainsaw blade sharpener at an auction, and when I got home, I tried it out on one of the blades. I haven’t got the chain put back on to see how I did, but it has to be better. One of these days, weather and time permitting, I’ll be back out there with the tractor and loader and will push the trees off the fields. I must have cut down 30 trees along 1 ½ miles. It’s been a long time since I last did this.

The chicks are doing well. We’ve lost a couple, which always happens, but they’re eating lots and growing well.

Last weekend of our college shows. Band and choir concert next week. Then Commencement on May 14th.

FAVORITE WORD THAT STARTS WITH A ‘Z’?

Airport Mouse

On Tuesday, we had several hours between our flight from Bismarck arriving in Minneapolis and our flight to Montreal departing. We settled in at our gate for a rather long wait.

Our gate for the Montreal flight was in the A Concourse, a section of the airport currently in the middle of renovation. There is new carpet, but no electrical outlets to charge phones and devices. There is unfinished drywall and exposed heating and pipes.

The monotony was enlivend by observing two little brown mice emerge from a hole in the wall and scamper under a row of seats, snatching any available crumbs on the floor. When startled, they went back in the hole until they felt safe to reemerge. Our fellow travelers were both alarmed and amused by their antics which went on for our whole wait. People took their photos. My main concern was that they didn’t run up my pant leg or end up as a stowaway in our carry-ons. A ticket agent commented this was nothing new, and she had seen them a few gates down earlier in the day. I thought that Airport Mouse would make a fine series of children’s stories.

What are some of the odder things you have seen in airports. Think up some plot lines for Airport Mouse.

Let the Sun Shine

Most years, our first foray to the zoo is during Farm Babies, which usually starts towards the end of April.  The zoo opens up the Farm and there are usually some baby animals to pet.  It’s not a big a celebration as it was in years’ past, but who can resist petting baby goats.  Not us.

This year, YA broke tradition by waking up last weekend and suggesting we go to the zoo that day.  I didn’t have any plans, so off we went.

Our normal routine is to start with the inside exhibits – first the Tropics and then the Minnesota Trail.  We skipped the Bird Show as they re-jiggered the winter show last year and we didn’t care for it too much.  Then we walked on the lake bridge to see the tigers, caribou and moose then around the Northern Trail – the Bactrian camels were all out sunning together – it looked like they were at a symposium:

The two takins that were out were having a great day, chasing each other around; we’ve never seen them that active.  One of the snow leopards was also enjoying the sunshine (see the header photo).  In fact, that did seem to be the theme of the day; many of the animals were enjoying the sunny day. 

After winding back to the main building through the Grizzly Coast, we had our lunch, augmented with french fries.  Had to hit the gift shop, although we almost never purchase anything.  Then sea lions and weedy sea dragons and sharks before we headed home.  A wonderful day.

How do you like your sunshine?  Porch?  Adirondack chairs?  Chaise lounge?  Hands and knees in the garden? Sun lamp?