Category Archives: work

A Little Bit of Everything 

Today’s Farm Update comes from Ben.

Sunday afternoon and evening, Monday night, and Tuesday night I was in Chatfield finishing lighting for ‘Hello Dolly’. Wednesday night Kelly and I sat on the deck and we each had a beer, and we ate re-heated cheese curds, and it was nice. Thursday night I raked straw until 9PM.  
 

I got a new iPhone last week. It sat in the box, unopened, for a few days as I just didn’t have the energy to deal with it. I finally got it activated and I’m still trying to get the Bluetooth synced to the tractor radios and there are random passwords that didn’t carry over and I didn’t write down. Plus, some text messages don’t give me a tone while others do. And this is why I don’t like change; it is just such a hassle.  
 

The week was filled with a lot of random activities.  

The teenage chicks were out of their fence more than they were in, so we just took the fence down and let them have at it. They are loving it.

A helicopter sprayed fungicide on our corn; he was fun to watch swooping around.

I smacked myself in the side of the jaw because of the ‘kick-back’ from a 5/8″ drill and the plastic side handle; it bled a bit. And hurt for a day or two. No photo of the blood trickling down my chin.  

I cleaned up more behind the shed; it had become an out of the way place to dump stuff and pretty soon the box elder trees were 30 feet tall. It didn’t start with me, Dad started it. I certainly contributed to it over the years, but it ends now. The plan is to get the stumps out and be able to mow back there. And eventually build a ‘lean-to’ in order to park some machinery back there under cover.  

I finished cutting oats last Saturday. Kelly took this photo.  

After the electrician buried the electric line and we got that inch of rain, the trench settled some, as expected. We used the tractor and ran the tires over the trench to pack it a bit more, and then the clay gave way, and it was stuck.

Notice the guineas inspecting the situation.  

It wasn’t stuck so bad at first, but I had to see if I could get it out. I should know better. They say when you find yourself in a hole, the first thing you should do is stop digging. Using the other tractor pulled it right out mostly unharmed. Or, at least, nothing permanently harmed…The tire guy was out on Monday, and I was able to straighten the step, and all is right again.  

Between the machine shed and the home office where Kelly works, is a large maple tree. Conveniently, it blocks her view of the shop and machine shed and things I’m doing. As Brent Olson would say in his column ‘Independently Speaking’, I don’t always need a witness and I often look to see if she can see me before I do something questionable. And yes, that also means sometimes I need to call her to get me out of a situation. I am still working inside the shed. Started putting 2×4’s on the walls in order to attach the wall steel. The bills have started coming in so we’re done spending money on it for this year.  
 

I used the fancy grapple bucket and pulled all the loose straw out of the pole barn and I’ll re-bale it before heading out to the field with the baler. It’s kind of a lot of work for the 10 or 12 bales I get, but it needs to be done. (Mice get in the straw and, for some reason, 90% of the time, only chew through one string of a bale.)  

Speaking of the grapple bucket, technically it’s called a ‘rock bucket’ because it’s like a giant sieve- with a claw. I’ve used it for hauling trees and brush and straw, I’ve picked up junk machinery with it and just the other day realized I could actually pick up rocks with it! Scoop up a pile of dirt, let all the dirt sift out, and then dump the rocks somewhere else! How about that!?  

Half my oats were combined on Thursday. The test weight is OK at 38 lbs / bushel, but the yield is terrible. Once finished I’ll have an accurate number. Hopefully they can finish combining Friday as they’re talking rain this weekend. I was out Thursday evening raking the straw windrows double in preparation for baling on Friday. The oat plant was short this year, so there isn’t much of a windrow. That’s why I was raking two into one, to make better baling conditions and less trips around the field. 

I was using the old 630 tractor and rake. This used to be one of the main tractors on the farm and it was used every day for hauling manure, pulling wagons, cultivating corn, planting crops, picking corn; all sorts of farm jobs. You can see how open it is and the rear tires right next to me. It was a tractor similar to this that ran over my brother when his jacket got snagged by the tire and pulled him off.  

I’ve spent a lot of time on this tractor bundled up in winter coat and gloves.  

But that was a pretty nice day to be out there. I wear hearing protection. Lots of farmers were deaf in their left ear, because they turned their heads to look over their right shoulder watching the machine behind them.  

Some people call these tractors ‘Johnny Poppers’ as their large diameter piston and two-cylinder engines make a distinctive popping sound.  

I’m back to work at the college on Monday. Classes start on the 21st. I’ve signed up for class 1118 Reading and Writing Critically II. It’s all online, which I still don’t like so well, but I know the teacher and she’s good.  

WHAT SOUND DO YOU MISS FROM THE PAST?  

Write On

I do a lot of note taking in my job. I administer tests of personality, intelligence, cognitive functioning, and adaptive functioning to people through the age span and I have to record their anwers verbatim, quickly. I conduct in-depth interviews and have to get the information jotted down. My favorite writing instrument is a 0.7 Pentel mechanical pencil. I have used them since grad school. I am spoiled at work since I am the only person there who uses mechanical pencils, but the Business office person manages to find a State approved procurement source for them.

Husband does exactly the same work I do. He prefers ink pens, preferably a Pentel Energel Needle Tip 0.7. He buys his own at a local office supply store. Our dog prefers either pen or mechanical pencil, since both are so delightfully crunchy when he steals them out of briefcases and off tables and chews them up.

A friend of mine with MS used to see a neuorologist who would dictate his progress notes for each session during each visit simultaneously while he interviewed her. She said it was rather disconcerting to talk to him while he was repeating everything he wanted in the note into a dictaphone. I am sure someone else transcribed the note. We used to dictate our evaluations using dictaphones, and then into voice recognition software when that became available, but at this point we type reports right into the computer into an evaluation template. No wonder Husband got carpal tunnel issues from all his years of typing. I have been lucky in that regard.

What is your favorite writing instrument? What is the first typewriter you ever used? How fast could type in your prime? Ever read your medical chart?

The New Patio

2 trips to Menards
2 trips to the hardware store
9 stones from the original “patio”
16 new stones
7 bags of sand
2 Carter women
9 hours of labor
2 rounds of ibuprofen
1 new patio big enough for our table AND chairs

Once again YA was the impetus behind this project. The initial little patio used the blocks that I had saved when we got our new sidewalk two years ago, but it wasn’t quite big enough to accommodate the chairs around the table.

And YA was very thorough. She insisted that we dig up the initial stones, lay down a layer of sand underneath everything and was scrupulous about making sure all the stones were level as we laid them down and then she spent considerable time sweeping sand into all the spaces between the stones.

Phew… hopefully no more major projects by ourselves this summer!

What do you like to have when you’re dining al fresco?

Cesky Games

I realized yesterday morning watching our Cesky Terrier shake, tug, and try to destroy his various toys that he is a frustrated scent hunter who wants to find, shake, and kill vermin. His play was very serious. When he insists we tug with him, he tugs as if his life depends on it, with all the accompanying growls and snarls. I wished we lived closer to places that had barn hunts for Kyrill to use his scent skills and have fun working.

We have had terriers for about 35 years, and their one defining characteristic is their turning work into play, as well as games.

Kyrill has turned getting taken for a walk into a game. He sees the leash taken out, and immediately runs twice around the dining room table, evading all efforts to catch him, and then dives under a living room lamp table and waits for Husband to grab him by the collar, attach the leash and go for the walk. Sorting laundry is also a game, as he waits for any opportunity to steal a sock or bra and chew it up. He is on tiptoes the minute he hears the dryer or washer open, follows us, and creeps up stealthily as though the clothing is vermin.

I can’t for the life of me figure out how we have behaviorally reinforced these things. We are psychologists, you know, and we ought to know this. Terriers can outsmart anyone!

What animal has outsmarted you? How do your pets turn things into games? How do you turn the everyday into games?

It’s Hot

Today’s Farm Update comes from Ben.

It’s hot. Been like this all week. I turned on the fan for the big chickens and opened the back door for more air movement. 

We moved the chicks out of the tank and into the bigger pen and I unplugged their heat lamp; they’re not needing that anymore. 

Here’s a link to a video of the chicks making their happy little chirpy noises. https://youtu.be/yi9hqYbf5aM

The guineas are making a racket in the background. 

So here’s a video of them yelling at me. https://youtube.com/shorts/Ojzd5cqJ3pY

We’ve got the 5 little guineas in the entry way yet, but one of them jumped to the top of the water bottle, and it’s only one more hop out of the box, so we’ll need to get them in the big tank down in the crib soon. (In fact, an hour after I wrote that, it was out) One of them has a bad leg; seems like it’s up at the hip, and it’s out sideways. We’ve tried to make splints for it, and we tried wrapping the leg up to the body. That was something; the chick sure didn’t like any part of this. Didn’t like being picked up in the first place, didn’t like being manipulated, and didn’t like the wrapping job. I got the wrap to stay on for about 3 minutes. Course I was holding onto it for 3 minutes… once I set it down the wrap was off. 

Google has lot of suggestions on this. We need to try it again. 

We’ve been watching a red headed woodpecker mom and dad feed their family. A maple tree with one large dead limb full of holes and the woodpeckers climb halfway into this hole and we can hear the babies chirping. 

And one morning, I saw a heron flying away. It was right by the barn and it wasn’t very high yet; not sure where he came from. They’re always fun to see. 

I was mowing some grass the other day down behind the barn and knocking down some tall grass that had been too wet to mow earlier this year, and one of the roosters killed a large mouse. He was pecking at something and backing off, then going in again. I’ve heard of chickens getting mice before, yet I’d never seen one. They didn’t eat it.

The lightning bugs are back. It’s fun to watch them at night over the corn fields. There’s an article in this month’s Smithsonian Magazine about a guy studying fireflies. Did you know they’re classified as beetles? They’re not “bugs”. 

Bailey has finally started to shed and she loves being brushed. Except back on her hips; she doesn’t like that. Humphrey loves being brushed too and he’s got a bit of undercoat coming off, but not as much as Bailey. 

The auction is happening this week where I took the fertilizer wagon. It runs through next Tuesday. I’m bidding on a few things too. With any luck, I’ll come out ahead on this deal and not in the hole. Normally it’s the last hour the bidding frenzy happens so we’ll see. 

Crops: 

I talked with crop insurance last week. Soybeans can be replanted, and still covered by insurance, until July 5th. Of course the shorter season varieties produce less too. And unless it rains, there’s no point planting anything. The co-op is ready to spray for weeds, which is the only thing making the fields look green right now, lambs quarter and velvet leave. Stupid weeds. The wild turkeys are out there digging up soybean seeds, and the deer are eating the tops off the corn. Stupid turkeys, stupid deer. 

I’m at a point, I’d almost rather it didn’t rain until mid-July. By then, we could skip the expense of spraying the beans, declare them a loss and plow it up. Just be done with it. If we do get rains this weekend, Then I will need the co-op to spray so I’ll have that expense, and we’ll see what kind of stand I get going. Replanting in July is tougher as it all depends on the weather this fall. PHOTO

I just read an article from the University of MN Extension service, saying you can tell how stressed the corn is by what time of day the leaves curl up. The sooner they curl, the more stressed it is. Here’s my corn at 10:00 AM.

Here it is at 4:00 in the afternoon.

I noticed on Friday, the corn was curled up at 11AM. 

The oats is all headed out and we’ll see how that does. I haven’t heard much from the food oats people since spring. 

My shop project progresses. I sure do have a hard time focusing on any one project and getting it done. I have my weekly ‘to do’ list, plus a general ‘do this summer’ list. And something like ‘replace tractor light’ gets more involved because the connector isn’t the same between tractor and the new light and I ordered some connectors which fit the tractor, but not the light, and so I had John Deere find the right ones and I’ll pick up. And the tractor cab roof light bezel I did get replaced. Took me about 6 trips climbing up on top of the hood as I had the wrong wrenches the first 4 times. (brain fart) then one of the wires had come loose inside. They work now.

When I write down an item like ‘Install window’ it is a lot more complicated than that. I have built all three rough opening frames. But now I need to mount them on the wall, cut out the steel, frame up the opening, and then figure out how we’re going to get this 250 lb. window up there outside. I need some strong young men or women. 🙂 

I also need to remove a lot more stuff in the middle. I move something every day and it’s getting cleaner. I predict the first snow storm in December and I’ll be scrambling to finish some part of this to get machinery in the shed. I’m telling you right now, that’s what’s going to happen. 

I reserved a scissor lift this morning to pick up on July 7. There, now I have a deadline to work towards; I need the floor area mostly clear, I need the walls mostly clear and with the lift I can install ceiling joists and steel and seal off one rafter, and then I can call for insulation on the walls and above the ceiling.

I made sure I dressed the part before I went into the rental place. Sometimes when I take daughter into her programming I just wear my crocs. It’s a rule, you can’t wear crocs into an industrial place like this and order big boy toys. I made sure I was wearing my boots, and a dirty enough hat, my sleeveless shirt, and I dropped enough names so they know I know what I’m doing.

I haven’t had to buy any new tools for this project. Yet. I may pick up something at this auction, but that’s not directly related to this project. I’m still using the worm drive circular saw Kelly gave me for my Birthday back in about 1992. It’s a great saw!

DID YOU HEAR ABOUT THE BLIND MAN THAT PICKED UP HIS HAMMER AND SAW?

LET’S DO BUILDING SONGS THIS WEEK.

Pot Luck

Today we are having a pot luck luncheon at work for one of our psychiatric nurses who is retiring. I have worked with her since 1987, when we both worked at the local hospital in the now closed psychiatric unit. We both migrated to the Human Service Center after the unit closed in 1999. I will miss her.

I am bringing Mac and Cheese made from scratch, with Cabot extra sharp white cheddar, homemade bechemel, and sliced tomatoes on the top, and a nectarine crumble. It is actually a crumble, as it has no oats in the topping. Some people get pretty persnickity about the difference between crisp and crumble.

What do you like to bring to pot lucks? How do you define a crisp? Who is the coworker you have worked with the longest?

Dry

Today’s Farming Update comes from Ben

Daughters program held their second annual prom on Friday. It was fun to see the participants dressed up and waving and dancing. Daughter came out blowing kisses. That’s been her thing from her cheerleading days. She loves the limelight. She does have a tendency to light up a room when she enters. I had to laugh, staff asked me if I could tie a tie and I did that for a couple of the gentlemen. Another lost skill that means I’m old. And I thanked my dad for teaching me how to tie a tie.

On Tuesday night, Kelly and I had dinner at the Mayo Clinic Foundation house. It is the former home of Dr. William J. Mayo and his wife Hattie Damon Mayo. We were there for the Pathology Residents Graduation, the program that Kelly works with. It was a full 5 course meal with 3 forks, 3 glasses, a charger plate

and food I couldn’t pronounce, and was held up in the third floor Balfour Hall. (The Mayo’s oldest daughter, Carrie, was married to Dr. Balfour) We had time to snoop around the house and see some Frederic Remington statues, Dr. Will’s study, and wonder at living in such a place as this. The gentleman who was the guide said he’s been there for 18 years.



I’m still working on the shop project. I don’t feel like I got much done on it this week; Been busy with ‘stuff’, just not that stuff. Last Friday they poured the outside slab of cement and I’ve started to back fill that. It needs about 10 days before I can start driving tractors on it. I picked up some windows for the shop and hope to get them in next week.

It’s not like I’ve been busy cutting grass…

The baby chicks are doing real well, just starting to get tail feathers. Of the eggs I put in the incubator, we only got the one early chick, and then we got five guineas. Kelly spent several hours on Saturday trying to convince one of our broody hens that they’d like to be the mom they think they’re already doing in their heads. But none of them wanted anything to do with an actual live chick. We tried getting them to sit on some actual eggs over in a side pen, but they didn’t want that either. You can lead a hen to eggs, but you can’t make her sit on them. The guineas are living in a cardboard box in our entryway.


Crops are still looking pretty rough. The oats is just starting to head out, (we call that the ‘boot stage’), and, according to the seed dealers, they haven’t seen any oat fields in our area that look good. It’s about knee high. It should be almost waist high. I expect there will still be an oats crop, it just won’t be that great. And with the shorter height, there won’t be as much straw either.


The corn is still doing all right, it’s about knee-high. It will be canopied soon. But it’s coming up on a point when it will be taking up massive amounts of nutrients and moisture. Moisture requirements are between .2 to.3”/day at its peak and this will also be when the length and girth of the ear are set. Stress then makes bad yields well before the ears even show up.

My Soybeans. Ugh. They still look terrible.

There are plants out there, but they’re small, and many haven’t emerged. I drove to Northfield on Wednesday, and it appears if you were able to plant soybeans early enough, and they got some of that moisture in the ground, they got off to a good start. A lot of beans were planted in dry ground and it just hasn’t rained. I’m wondering if it wasn’t also the fact I planted with the drill, and most are planted with a planter, and that gave them better seed to soil contact than I got. Seed to soil contact is important, and most years I haven’t had a problem, perhaps because it’s rained. So, this crop feels like it’s already 3 weeks behind, even though it was planted when it should have been. We’ll see.

I baled the roadsides on Thursday. Not much there. I cut some waterways too and got 50 bales total. Most years I have 70 bales just on the road. The camera I added last year to watch the twine strings, was super helpful!

I find it interesting how the tools change by the size of the tractor. Our oldest tractor, the little, two cylinder John Deere 630, has a plain wood handled hammer, a straight screwdriver, and an 8 inch adjustable wrench in the toolbox. Our next tractor, the 6410, the one I use for just about everything, has two 10 inch adjustable wrenches, two screwdrivers, a claw hammer with a fiberglass handle, and some various adapters. Then our big tractor, the 8200, has a 12 inch wrench, socket set, a 4 pound sledge hammer, and one large screwdriver / pry bar in the toolbox. The bigger the tractor, the bigger, the tools I guess. It seems like, when I was growing up, we fixed a lot more things out in the field. Every tractor had various nuts and bolts, and chain links in the toolbox. Add a piece of wire from a nearby fence and you could repair and keep going. These days I don’t hardly fix anything out in the field. It doesn’t seem like things break as much, or it’s something I have to go home to fix.

My shadow, Bailey, has to go everywhere I go. Humphrey just keeps an eye on me so he knows where I am but then he might go sleep at the house. I was laying on the floor of the shop, on my new cement, changing the drawbar length on the tractor and there’s Bailey, right in my face to help. I can appreciate that she wants to be my friend and she’s such a good dog and she makes me laugh, but does she have to be my friend from half an inch away? Can’t she be my friend from 6 inches away?

She also had a 12” piece of barb wire stuck in her coat and trailing behind her. Eventually I was able to snip off the part of her fur holding it tight.

EVER HAD ANYTHING SNAGGED IN YOUR HAIR?

Coffee Time

We are incredibly spoiled, and order six pounds of coffee beans every six weeks or so from this coffee place in Brookings, SD. The beans are dark roasted. I place the order on-line, and they arrive, freshly roasted, sometimes the next day via Speedee Delivery. They are Carmen Pampas/San Ignacio blend beans from Bolivia/Peru, and for every pound we order the coffee place makes a donation to destitute schools in Bolivia. The coffee tastes heavenly. We like it strong. We only drink it in the morning. The box of beans is redolent of coffee aroma, even before we open it.

I really don’t know how the coffee place and Speedee Delivery manage to get the beans to us so quickly. It is 500 miles from there to here. We only drink coffee we brew at home, and never go to coffee places in town. I like my coffee with half and half and sugar. Husband needs heavy cream and sugar in his coffee. We use a Bodum French press pot to brew our coffee.

The other day I was able to greet the Speedee Delivery guy when he delivered our coffee order. He told me he couldn’t stand the smell of coffee, and it was really hard when he had to go into coffee shops and got all these boxes of coffee beans to deliver. I sure hope he didn’t have to drive 500 miles to deliver ours! Poor guy!

How do you take your coffee? What cooking smells can’t you abide? What comestibles are you fussy about?

Officially Summer

Today’s post and farm update comes from Ben.

It’s hardly fair that down here in our valley, it’s colder in the winter AND hotter in the summer. It’s not even noon on Thursday and it’s 89°. Plus, we don’t always get the breeze. What a cruel, cruel world.

I just took the back off the chicken coop and turned on their fan. Supposed to get baby chicks next week. They won’t hardly need a heat lamp. 

The corn is growing, soybeans are just coming out, and the oats is looking a little rough in a few spots, but it’s coming along. We think the cold and rain right after planting affected the oats. Oats doesn’t like wet ground, plus there may have been enough rain to wash out some nutrients. We’ll have to see how it does. The co-op is getting ready to spray for weeds in the corn, and to spray the oats with fungicides and to prevent broadleaf weeds.

 
I’m officially done working at the college for the summer, but considering I wasn’t there last week when I was supposed to be, I have to go back and at least haul out garbage and put some things away and sit in the dark theater for a few minutes and have my talk with the room and just feel the energy. Yeah. I do that. All the people and activities that have come through the theater in the last 12 months, it’s good to take time and reflect on them.

Our neighbors who rent our pasture have brought cattle out.

The cows were really interested in my cutting grass right next to them the other night. I just didn’t have a camera on me.


The next show I’m lighting, ‘Raisin in the Sun’, has gotten through the first few tech rehearsals and it should be getting easier now. My friend Paul has been working night and day on the set. Three doors, a window, full vintage kitchen with working sink. And what a lot of props in this show! (It was funny to watch the cast try to figure out the record player).

The directors are from the Twin Cities.

You probably all know the plot or have seen the movies and know it’s about a black family. Finding actors of color in Rochester is difficult; in the community theaters, there may be a few. At the college, we might have two or three. So to find eight for this show, plus understudies, took a lot of community engagement before-hand. And there’s a lot of new people! I know one actor, who was at the college 13 years ago. It’s a good group of actors, and they’re doing great, and it should be a good production.

I keep saying my life is slowing down. Next week. I’ve rescheduled a massage for the third time. I’ve rescheduled a fire alarm inspection twice, and the dentist once. 

I had to stop at the Farm Service Agency on Thursday and do my crop certification. I tell them what I planted where and when and how many acres. That information is used to determine cropping history and eligibility for payments in the event of natural disasters or other government payments.

Their map acres don’t match my map acres and they map out all the waterways and I end up with 55 fields on their maps. I only have about 19 fields on my maps. The staff there is always great and I hand them my maps with circles and arrows and a paragraph on the back of each one explaining what each one is, and they figure it out. I come back later and sign it.

I started cleaning up machinery. Swept out the cab of the tractor and power washed the outside.

Started to wash the next tractor and the power washer made some terrible grinding sounds, and then it didn’t make any sounds anymore. Hmm.

I spent a few hours one day riding around in a big truck guiding the driver as he applied calcium chloride for dust control on the township gravel roads. It’s a fun way to spend a few hours.

Spotted 5 sandhill cranes a few different days. And we’re still hearing them call.

I got most of the soybean fields dragged to smooth them out. I’ve stopped now because the beans are too close to sprouting. It sure is dusty and dry, (see header photo) and every spring I’m reminded how much I rely on the ‘texture’ to find my path. It’s harder when it’s this dry and the ground didn’t work up well.

I also use a boating app that maps my route. That way I can at least tell if I skipped a spot somewhere. I use a free version, so I don’t get a map, I just get the path.

It is useful especially at night and trying to find where I left off in a field. I saw a drivers ed car: ‘St. Joseph Driving School’ with a Renaissance style image spread across the whole drivers side of St. Joseph. Considering ‘Catholic.org’ says Joseph is the patron saint of dying, maybe that’s not who I want for a driving instructor. But it seems like a great name, and it was a great image for the business!

Hauling my fertilizer wagon and some other small things to the auction in Plainview.

Next week, NEXT WEEK, I’ll start working on the shop!

DID YOU HAVE DRIVERS ED?

WHERE DO YOU GET YOUR SPIRITUAL ENERGY?

Cheering Throngs

My warehouse projects are this Friday and Saturday.  Part of the warehouse “experience” is having cheering throngs when the winners arrive at the warehouse.  For one of the very first warehouse programs (about 15 years ago), somebody had the idea to invite the Vikings cheerleaders to welcome the winners; as cheesy at it sounds, the participants ate it up.  Unfortunately it didn’t often work out (time-wise or budget-wise) to keep bringing “professionals” in to cheer.  That’s when we started recruiting regular employees to take a break from their desks to come root the winners on as they get off the bus.  Didn’t take long before we added noisemakers and clappers for the ultimate event.

For my very first warehouse run, my winners were veterinarian pharmaceutical sales folks and I found out early on that there were four subsets of them… and they didn’t like each other.  I never did figure out exactly how they were competitors but the bottom line was the client didn’t want the four groups in the warehouse at the same time.  Instead of one run with about 45 winners, we had to have four runs in one day, with 8-12 winners each.  That wasn’t a problem for anybody except for me.  It was the first week of December and I was really worried that I wouldn’t get people out to cheer four times in one day, especially a cold day. 

That’s when I thought up the hot chocolate.  I ordered four big containers of hot chocolate along with cups, set up a table outside the warehouse (where folks congregate to cheer) and then four times that day poured out cup after cup of hot cocoa.  It was a big hit and several folks came out repeatedly that day, one even mentioning to me that he came for the hot drink.  We’ve been supplying hot chocolate at cold weather warehouse runs ever since and have added lemonade for hot weather runs.  I’ve always felt proud that this was my idea.

Fast forward to this week.  Since pandemic, Mondays and Fridays are work-at-home days; normally the buildings are all but empty.  There haven’t been many Friday warehouse programs since the travel industry got back on its feet but there have been just enough folks who are either already on campus or willing to drive in to cheer.  But Saturdays are a whole `nother matter   Not only is Saturday in itself a problem — the group is big enough that we have to do a morning run and an afternoon run. We even advised the client that we couldn’t guarantee the cheering.  With management’s blessing, we have an incentive set up to get folks to come in to cheer.  In addition, I’ve ordered doughnuts for the Friday and Saturday morning cheerers and cookies for the Saturday afternoon cheerers.  Hopefully between the company incentive and the goodies, we’ll get enough to make it exciting for the winners.  Fingers crossed.

What would it take to get you to come out and cheer on a weekend?