Category Archives: holidays

MOM!!!

I was so looking forward to the end of the day on the Wednesday before Thanksgiving.  My plan was to have a quiet evening with Husband and  make two pies so that he could have free rein in the kitchen on Thursday.  I hoped for a calm evening.  Alas, it was not to be.  It started out with a text from my son in mid afternoon:

Mom! When you thaw your pie dough, do you let it come to room temperature before you roll it out?

I advised him to keep it cool but supple enough to roll out.

I got home at about 5:00, and started mixing up some pie crusts. About 5:30 I received a phone call from our daughter:

Mom!  I was slicing onions for that squash casserole with the mandolin and I sliced my thumb. Do you think I need to go to to Urgent Care? It stopped bleeding but it is a big cut!

I told her I had no idea but I thought she was probably ok and to bandage it up tightly. This led to a steady stream of photos of the thumb, anxious inquiries about how she should proceed, and great upset when I missed her calls because I was using the mixer for pie filling and couldn’t hear my phone ring.  I suggested she call  her dad on his phone if I didn’t answer my phone, since he was here, too, and I was trying to bake pies.

In the midst of this, our son called:

Mom! What should I use for pie weights when I pre-bake the pie crusts?

I suggested dried beans or rice after lining the crust with parchment, and video chatted briefly with our grandson.  Soon after our daughter phoned again:

Mom!  Two nurse friends said I should go to Urgent Care. I am going. Do you think I should go?

I told her I thought that was a good idea, and she went, and received five stitches in her thumb and we received photos of the sutures and bandaged hand.  Then son phoned again:

Mom! Should I brine the turkey in the garage or outside on the patio? I am worried that the garage is too warm. Hang on while I take the temperature in the garage. . . Oh darn, the cat got out and is under the car.  Hold on.

I told him I needed to see to my pies, and would he please figure this out with his dad, since he knew lots more about brining than I did. Husband told him to keep the turkey under 40° and brine it outside.

It wasn’t until 9:00 that the pies were done and both son and daughter had settled down.  Husband has always been a most attentive and involved parent, so I have no idea why the children always want my advice in times like these. Its exhausting!

Who do you go to for advice? Who comes to you for advice?  What is the best (or worst) advice you ever got?

 

 

Happy Thanks-Carb-Giving

For the first time ever, it’s just me and YA today.  Even though it’s just the two of us, YA is determined that at least the food will be the same as always.   Normally all I ever bring to Thanksgiving dinner is my Sage Sourdough Stuffing (vegetarian) and sometimes a dessert.  With at least four or five other families, everything else is covered.

I did find some nice platter-sized paper plates and matching napkins along with a paper table covering at The Dollar Store, so we’ll have a festive table.  Here’s the final menu:

  • Sage Sourdough Stuffing
  • Scalloped Cheesy Potatoes
  • Mashed Potatoes w/ Vegetarian Gravy  (YA making)
  • Sweet Potato Casserole
  • Green Bean/French Fried Onion Casserole  (YA making)
  • Cranberry Sauce
  • Dinner Rolls
  • Cornbread
  • Pumpkin Gooey Butter Cake

Any plans for the day?  In a particularly difficult year, is there a way you are maintaining any gratitude?

Holding The Line

In my world/head, I don’t play holiday music or turn on holiday movies until the day after Thanksgiving, although every few years I might listen to holiday music in the car on the way home from Thanksgiving dinner.  This rule is mostly just to keep the Christmas/Solstice season within some kind of boundaries.  I think 5-6 weeks is plenty of celebration – no need for it to spill out into October and early November. 

So I was surprised to come home from picking up pizza yesterday to hear holiday music playing.  Loudly.  As we sat down to our pizza, I gave YA grief about playing Christmas songs.  Without missing a beat, she said “oh please – you’ve been doing holiday stuff since March”.   I have to admit that she is correct.  In the spring, when we all thought covid would be history by this time, I was expecting to be extremely busy at work, with all my spring programs bumping into the fall.  Since this was my mindset, I figured I should get all my Solstice stuff done early, so I wouldn’t be stressing out about it in October and November.  I did all my cards, my egg ornaments and my calendars in the spring.  I also worked on the family gift throughout the summer.  The last week I’ve done what I consider my “last-minute” stuff: the newsletter, wrapping, labels, cookie selection, etc. 

I consider all this holiday prep, but not holiday celebration.  No music or movies for me yet.  But I’m all ready for next Friday…. all my holidays movies are in a separate bin so I can get to them fast and YA’s “Alexa” will be on call every day (and I’ve finally figured out how to get her to play Radio Heartland). 

Will you be celebrating this year?  When will you start?

The Lefse Purity League

Husband and I rolled out about 75 sheets of lefse on Halloween.  Husband considers us lefse purists. We would never use mashed potato  flakes, as many do, in our lefse. We try to use store-bought, ND grown russet potatoes along with white potatoes we grow in the garden. My recipe calls for lard, and we use our own home-rendered lard, as well as organic heavy cream, sugar,  and flour. We rice the dough twice.  The recipe is one I got from a local church member who got it in California  from a Jewish woman married to a man of Norwegian heritage. It doesn’t get much funkier than this.

I rolled out the dough and put it on the griddles. Husband fried and flipped and transferred the lefse to towels to cool.  We used two griddles. This year we realized that one of our griddles was defective, so that meant a quick trip to Ace Hardware for a new one, along with another flipping stick. ( I got tired of sharing the one we had with Husband as he fried and flipped.) We now have his and hers flipping sticks.

I have two pastry boards, three pastry board covers, and multiple cotton covers for my lefse rolling pin.  The pastry board and covers are great for rolling out pie crusts, too. You can’t let the cloth get damp or the dough sticks and you get holes in your lefse. It is really important to keep the dough as cold as possible before you roll it out. I know that I have rolled it thin enough when I can vaguely see through the dough the red letters imprinted on the pastry board cover that say Bethany Pastry Cloth. This is an Iowa company that sells everything you need for lefse making.

All my relatives identified as being of German heritage. None of my relatives  ever made lefse. I learned to make lefse here in ND, in a German church with very few people of Norwegian heritage, but many who insist on making lefse every year.  I am continually amused as Ancestry.com  keeps reassessing my DNA  and now tells me my DNA is 17% Swedish.  I don’t know if Swedes make lefse, but I know what lefse is supposed to be like.  Mashed potato flakes indeed!

For what will you accept no substitutes? What equipment do you have that you consider essential?

The Calendar

Advent wasn’t a thing at my house growing up.  In fact, I didn’t really know what advent was all about until I was out on my own.  Of course, any thing that I can use to amp up the holiday season has my name all over it.

For many years I had an advent wreath with candles (until it caught the tablecloth on fire).  When YA was young, we had a window cling advent calendar (until she pulled all the pieces off the window – I still think that maybe some of the pieces may have gotten eaten by a dog or even flushed).  I made a big advent calendar out of little tins and lots of holiday paper; it was finally retired a couple of years ago when YA informed me that she didn’t really need to be “doing that” any more.

Two years ago a wine advent calendar hit the Aldis shelves for the first time.  I heard about it right before Christmas – too late.  So last year, I did some research and was dismayed when my friend who works at Aldi’s HQ here, said that the wine advent calendar isn’t sold in Minnesota due to the liquor laws here.  No alcohol sold in grocery stores.  I looked online and found a couple of other wine calendars but they were much more expensive than Aldis and then there was the shipping to Minnesota issue.  YA and I did score an Aldi’s cheese advent calendar and enjoyed it so I decided to try again this year for the wine.

I left the house yesterday at 6 a.m. and headed to River Falls (the closest Aldi’s carrying the calendars).  Arriving at 10 minutes to 7, I saw that four other folks were already there.  We all huddled in our cars until someone drove up at 10 after 7 and got out of her car.  At that point, we quickly started lining up outside the store.  Even though I had thought the process through a little bit, bringing a stadium chair, I neglected a coat, gloves or blanket.  I was VERY happy when the sun finally got above the tree line.  Store employees came out with “tickets” at 8 a.m.  There were wine advent calendars, beer advent calendars and hard seltzer calendars that required tickets and had limits.  It looked like the employees had about 50 of each type of ticket.  By the time the store opened at 9, there were probably 125 folks in line… all down the outside of the store, around the corner and down the whole parking lot.  I can’t speak for other parts of the line, but at the very front, we had a party vibe going right up until opening.  In addition to the wine, I also managed to get to the cheese calendars before they were gone.

Since we know we’ll be having a different kind of holiday season this year, at least we’ll have fun with our cheese and wine every night of advent.

When have you gone out of your way to get something you really wanted?

All Saints

Sunday was All Saints Day, a fairly solemn day in our church when we remember all our congregation members who died over the past year, as well as our own dear departed. I thought how nice it would be to hear my father’s jokes and teasing again, along with my mother’s keen observations and funny stories. I also thought how much fun it would be to scritch our two Welsh Terriers  behind the ears again, and see the trouble they might get into. I consider them departed saints, too, no matter how naughty they were.

Who are the departed saints  you might like to have a nice conversation with today?

Best Costume

Daughter informed me she is going as Guy Fieri for Halloween this year.  She showed me a trial run, and she somehow,  with her long brown  tresses,  got a bleached blonde, sticking straight up, head of hair complete with head band and goatee.  Gone are the days when she wanted to be a princess or a fairy.

In my grad school days I once had to accompany a distraught client to the ER on Halloween.  The clinic tracked me down at a costume  party where I had dressed like an enormous strawberry.  (I sewed the costume  myself).  I showed up at the hospital in costume.  I was lucky they didn’t hospitalized me instead of the client!

I used to sew elaborate costumes for our children, and I will be quite ready to sew for my grandson in the future. This year is a not the best for fun costumes,  although I bet he would make a pretty cute Guy Fieri.

What are some of your favorite costume memories,  Halloween or otherwise?

Over The Top

As I drive around these days, I’m enjoying seeing all the Halloween decorations.  I have to say that the folks in the house across the street from Southdale Library have taken it to a new level.  I particularly love the two skeletons that appear to be climbing onto the roof using a ladder.  The big skeleton may be as tall as the house!

While I don’t do a lot of outdoor décor for the various holidays, for many years I did a lot of inside decorating.  Over the years I have cut down for various reasons:  Nimue, my terrorist tabby likes to eat the Easter grass and bat the plastic eggs around, Rhiannon couldn’t stay away from the Chinese New Year decorations that hung down from various places.  And truth be told, it was just too much some years.  As I’ve been downsizing my stuff, I’ve really whittled down on all my décor, which lives in big plastic bins in the attic. 

For Halloween and Thanksgiving, I have mostly autumn décor: candle rings, pumpkins, lots of flint corn.  And, of course, some ceramic bowls with fall designs that have candy in them.

Are you a holiday/seasonal decorator?  Inside or out?

Keeping Work At Work

I took October 5-9 off for a staycation at home.  I was getting too burned out to do a good job for my clients and colleagues.  I admit, however, that I took my work laptop and and a testing file home in the event I had some extra  time to finish an evaluation  report,  and so I could check my work emails.

I am proud to say that the evaluation report is unfinished.  I checked my emails a couple of times, but not obsessively, and I didn’t reply to any of them. It was hard to be a “participant-observer” watching what people were doing but not responding.

This week was spent resting, cooking, and cleaning.  I didn’t realize how tired I was, and I napped a lot. I could probably use another week off, but I need to get back.

What was your best vacation ever?  How hard has it been for you to leave work at work?

Christmas Is A Comin’

We purchased scads of stories on audio cassette tapes when our children were young. They listened to them as they drifted off to sleep. Daughter says she still has to listen to audio books before she can go to sleep.  Some of these were stories narrated by famous actors.  Meryl Streep narrated Peter Rabbit  and The Tailor of Gloucester.  Danny Glover narrated How the Leopard Got its Spots.  Jack Nicholson narrated The Elephant’s Child and How the Camel Got Its Hump.  The stories changed as the children got older, and there were crime mysteries, old time radio shows, and, finally, recordings of novels like  A Wrinkle in Time and the Lord of the Rings.  They all sit now in the basement in boxes.

In our effort to get rid of stuff, we are going to have these stories transferred to electronic files and CD’s, and give them to our children for Christmas. Our grandson is old enough now to appreciate stories. It will give us the pleasure of passing on these wonderful recordings and make space in the basement shelves.

Christmas is coming, and we are starting to plan for quiet visits with our son and his family in Brookings. Our daughter is flying to Sioux Falls for a wedding at that time, and we will see her in Brookings, too. It will be a quiet and very much appreciated time together.

What are your plans for Christmas?  What are your ideas for gifts? What stories do you think are essential for children to hear?