Category Archives: books

He Said She Said

I spent an hour or so at Urgent Care yesterday (not a big deal – just wanted to be reassured that my self care was OK and to get a tetanus booster.

While waiting I noticed a woman go in and out of the UC door a few times; she was wearing a Darth Vader smock.  Long gone are the days when everybody is required to wear white!  When it turned out that she was the nurse who was going to rewrap my hand and give me my shot, I was elated.  I told her how much I like her smock and she told me about her other Leia smock.  We traded our favorite quotes from Star Wars.  Since she is a Darth fan, hers is “I find your lack of faith disturbing.”   I like that one but I do gravitate to Yoda “ Do.  Or do not.  There is no try.”

On the way home I was thinking about this encounter (which was really the highlight of my day) and how many times I use quotes from my favorite movies.

  • “On the side.” When Harry Met Sally
  • “Badges? We don’t need no stinkin’ badges.”  Treasure of the Sierra Madre
  • “You know, assholes.” Blazing Saddles
  • “Candygram for Mongo.” Blazing Saddles (You’d be surprised how often you can make this work.)
  • “You overestimate both of us.” People Will Talk
  • “Snap out of it.” Moonstruck
  • “Be afraid. Be very afraid.”  The Fly
  • “There will be blood tonight.” Princess Bride
  • “We are men of action. Lies do not become us.”  Princess Bride  (Note: I say this to myself.  Not aloud.)
  • “You keep using that word, I do not think it means what you think it means.” Princess Bride   (Again, never said outloud.  And I say it to myself with Mandy Patinkin’s accent.)
  • “Now they’re practical.” Romancing the Stone
  • “Not exactly firing on all thrusters.” Star Trek IV
  • “Fun fun fun til her/your daddy takes the T-Bird away.” (yes, I know this a song not a movie, but, what the heck, it’s my blog post…..)

Any quotes from movies (or tv or book or songs) that you find yourself using in every life?

 

 

 

Door Stoppage

Photo credit:  The Avocado

On Friday Steve suggested a book be used for a doorstop that Clyde needed.  My very first thought was Ulysses.  I was an English major at Carleton and there were two infamous lists.  One was the short list – about 100 titles that you’d better have read before your comprehensives at the end of your senior year.  Then there was the long list – this was about 500 titles – that the English department thought you should read if you wanted to be truly well-read.  I know, I know, incredibly  presumptuous.  I got copies of these lists in my sophomore year and kept them for years.  As you can imagine, Ulysses was on that list and while most of my brain knows there is no reason I have to read this, a little bit still thinks that I should wade through Joyce.

Three years ago when I started getting rid of excess stuff, I realized I had THREE copies of Ulysses.  Unfortunately for Clyde’s needs, I got rid of all of them, along with most of the guilt that I never could get through the first chapter, much less any farther.

But it made me think about what other books I could imagine consigned to doorstop-hood.   I pulled up my reading list to look for 1-star titles that I wouldn’t mind using to keep a door open.  I started keeping this list in 2007 but didn’t start assigning stars until 2013.  I actually don’t have too many two-star titles, and next to no one-star ratings (it’s a 1-5 rating).  Life is too short – if a book isn’t shaping up, it goes back to the library (or if I actually purchased it, on a pile to be donated to the library).

I do have a few one-stars, but they bring up a secondary problem… I don’t actually remember all of them.  So here’s a short list of my one-star doorstop recommendations:

  • The Historian by Elizabeth Kostova (not even a whiff of memory about this one)
  • The Valley of Amazement by Amy Tan (I know that tim loved this one, but it didn’t have enough surrealism to support an unbelievable plot)
  • Gingerbread Cookie Murder by Joanne Fluke. I kinda liked the first few and I do like the Hallmark movies made from the series, but this one stunk and the main character stepped over so many lines (moral AND legal) that I couldn’t believe it.
  • Man in the High Castle by Philip Dick. You all know I love alternate-reality future stories but this one did NOT satisfy.  Several concurrent stories, which did not ever intersect, did not wrap up  in any meaninful way and one that jut didn’t make sense.  (And in looking at the reviews of the tv series, they pretty much didn’t use 95% of the book.)
  • And then my one and only negative star title… Swamplandia by Karen Russell. I only finished this because it was a book club title.    Unbelievable set-up, unlike-able characters, tragic outcome and ending that could not happen in anybody’s reality.  There are actually good reviews of this book, but I can only say that hallucinogenics must have been involved.

Any nominees for a door stop?

52 Loaves

Clyde sent me a reading recommendation – 52 Loaves: One Man’s Relentless Pursuit of Truth, Meaning, and a Perfect Crust by Wiliam Alexander.  It’s the year-long journey of a man trying to make the perfect loaf of bread.

I was a bit leery.  I’ve read quite a few of these “set yourself a journey” books in the last few years.  Wild by Cheryl Strayed, Julie & Julia by Julie Powell, Tolstoy & the Purple Chair by Nina Sankovitch – to name a few.  While mostly enjoyable, it started to feel like a fad to set yourself a year-long challenge and then write a book about it. And I was a little worried that after about 8 weeks of bread baking, I’d be ready to toss the book in a 550-degree oven.   But I’ve never gotten an unsatisfactory reading recommendation from Clyde (well, except for that Death by Rhubarb), so I picked up Loaves and read it through.

It was quite nice.  Just about the time you never wanted to hear about air holes and crumb texture again, the author would veer off on a related (or not so related) topic such as the history of pellagra, the maker of the Quik Lock – that little plastic bit that hold a bread bag closed, building an oven in his backyard, a trip through the streets of Morocco.  He does eventually make what he considers a perfect loaf; interestingly enough it’s when he ends up teaching some monks in France how to bake.  And then at the end of the year he realizes that his single-minded pursuit of that loaf of bread had really kept him from enjoying his kitchen and lets it go.  

I used to make more bread.  I have several bread cookbooks and even two bread machines (long story) but these days, bread just doesn’t get eaten fast enough around here.  One of my favorites is a thick, moist oatmeal bread but YA doesn’t like it much and I can’t eat it fast enough before it spoils.   Maybe I should just find a neighbor that I can foist a half loaf on every time I bake!

Any bread stories out there?  Make your own or have a favorite bread bakery?  Knead by hand or with a dough hook?

Crime Scene Investigators

Last Thursday in the late afternoon, Husband and I went to our church to water the vegetables that we and others have been growing there. All the produce is taken to the local food pantry. The veggies are grown in six, 3 ft. high raised beds that you can see below. The rest of the garden is taken up with flowers and shrubs, with walk ways and benches for rest and contemplation.

Thursday, everything looked good. There were six nice cantaloupes about the size of soccer balls but still needing to ripen. The squash bed had one hill of bush butternut squash with four nice but still ripening fruits. We had reseeded in the carrot and beet bed as well as the sugar snap pea bed after harvesting the first crops, and all those had germinated and were growing well.

Husband went back to the garden on Friday, and texted me at work to say that half of the cantaloupes were missing. I am sorry to say that when I got to the garden after work, the Lord’s name was taken in vain and a tool was thrown down in anger as we discovered that three of the butternuts were gone as well. You can see the remaining ones.

Nothing else was missing or damaged. I covered the cantaloupe bed with bird netting and stapled it onto the wooden bed so that it would be more difficult to abscond with the remaining melons. Then, we started to hypothesize.

The incident occurred Thursday night. It would be a lot for one person on foot to carry all the melons and squash, so we figured it was either more than one person on foot, or perhaps one or more persons in a vehicle. We drove around the surrounding streets and didn’t find the produce smashed.

Husband wondered if the fact that they didn’t take any cucumbers or green beans, both of which take time to pick, spoke to urgency, which to him suggested possible amphetamine addiction. It was also presumably dark, so that the beans and cucumbers would be harder to see. I wondered if they knew little of gardening, as they took produce that wasn’t ripe. We have two Little Free Pantries on the edge of the garden, I wondered if people availing themselves of the food there thought that the produce was for all to take. We continue to speculate.

We had beets and carrots disappear in the night at times this summer. They were ready to harvest. My reaction to that was “Bless you. You need it more than we do”. I think the reason this recent event made me so angry is that the melons and squash weren’t ripe, and so they were wasted. As James Crockett comments in his Crockett’s Victory Garden, there is no remedy for finger blight.

What have you investigated recently or in the past? What kind of detective work would you like to do? Who is your favorite literary detective?

Setting the Mood

Our daughter was excited to drive us around the Olympic Peninsula when we visited in July. She was equally excited to explore Olympic National Park, not only for the rain forest and the moss, but because of the podcast she chose for us to listen to as we drove.

Daughter thought that a podcast about true stories of people murdered by serial killers in National Parks would be entertaining. It really was, I must admit. There was very little traffic, and we were in pretty remote areas, and it seemed cozy, somehow, like listening to ghost stories in a nice warm room with a fire going and a storm raging outside.

How do you set the mood? What do you like to listen to when you drive or work around the house?

Aha!!

I love having “aha” moments and I’ve had three recently, all from reading.

#1.  99% Invisible City by Roman Mars details a lot of the infrastructure that surrounds us in the urban environment, much of which we don’t notice and definitely take for granted.  In discussing wireless towers, he writes: “As commercial cellular towers began to sprout up in the 1970s, diagrams depicting their coverage areas looked like blobby plant or animal cells pressed up against one another – hence the name ‘cell phones’.”   I had never stopped to think about why we say “cell phones” so this was an amazing discovery for me.  I stopped reading for a moment and reveled in the fun of it.

#2.  This is Your Mind on Plants by Michael Pollan.  This is the second book of Pollan’s that features discussion of hallucinogenics.  In writing about mescaline, he alludes to the song Mellow Yellow by Donavan and that the meaning of the song is about smoking banana skins, believed in the 60s to be hallucinogenic.  I can sing along to Mellow Yellow but never ever thought about the lyrics and what they might mean.  (Turns out Pollan was actually wrong – Donavan was writing about an electric vibrator that he had seen an ad for – the equipment was called the “mellow yellow”.)

#3.  A Time of Gifts by Patrick Leigh Fermor.  This is an older travel book; the author walked from England to Constantinople in the days before WWII.  After completely overdoing it in Munich at the Hofbrauhaus, he woke up with a “katzenjammer”.  Now I remember the old comic the Katzenjammer Kids, but had no idea that katzenjammer actually means hangover.  I’m not sure how “cat” and “distress” came to mean hangover, but it’s fascinating to know this tidbit!

Can’t wait to see what the next few books reveal!

Any “aha” moments for you recently?

Down Down Down

I like to think that I have a pretty good imagination.  After all, the fantasy genre is one of my favorites – give me a good dragon story any day.  So it wasn’t out of character that yesterday, when I stumbled upon a show called “Mythical Beasts”, I didn’t automatically change the channel.  I won’t go into the ethics of the Science Channel in airing this stuff, but suffice it to say the way they lay out these shows isn’t using exacting science.

It didn’t take long before I was down the rabbit hole.  I started looking for the iconic Loch Ness photo (which was debunked decades and decades ago).  This led me to the Lagarfljot Worm, an ice serpent in Iceland.  It’s supposedly been terrorizing the countryside for centuries, often cited as being responsible for harsh weather and crop failures.  This led me to Nahuelito, another lake-based monster in Argentina, similar to Nessie.  This led me to the Windigo, which I had heard of but didn’t know about.  Apparently it can influence people into greed, murder and cannibalism.  This led me to a book called “Abominable Science: Origins of the Yeti, Nessie, and Other Famous Cryptids” (yes, then I had to look up cryptids)!  Of course, I have requested the book from the library.  If I hadn’t decided to go downstairs for lunch, who knows how long I would have been trolling the internet for made-up beings.

If you had asked me last week if I would be looking up mythical beings this week I would have laughed out loud.  You can just never tell where my bring wants to go.

Any rabbit holes for you lately?

Let’s Go Right to Dessert!

Today’s post comes to us from Steve.

I have spoken critically in this forum about my mother’s cooking. She was a typical 1950s Midwestern housewife cook, and I fear that isn’t a flattering standard. Unlike my classmates at college, many of whom grumbled bitterly about the food service, I thought I’d never eaten so well. But my mother took desserts seriously. I can forgive her those Jello desserts she served so often, for her cakes and pies were tasty. Relative to other areas of cooking, she did desserts well.

Her social world was centered on bridge clubs. The hostess of a bridge club meeting was expected to serve a dessert so special that club members would be talking about it for days. At one bridge club meeting, Mom’s chocolate devil’s food cake was a huge hit. Someone called out, “Charmion, this cake is wonderful! You have to share your recipe!” Mom didn’t have the nerve to admit that the cake began life as a Duncan Hines box mix. Her embarrassment doomed her to spend many hours one week researching library books for made-from-scratch chocolate cake recipes. She had to find a recipe that was both tasty and credible as the source of the cake she had served.

Each member of my family had a strong dessert preference. Dad thought nothing on earth could be better than apple pie. My mother loved her Graham Cracker Pie, a simple dish made from Eagle Brand Condensed Cream mixed with eggs and lemon, served in a crust that was smooshed graham crackers. My sister came to favor French silk chocolate pie. On my birthdays I always requested a white angle food cake that was heavily frosted with chocolate-flavored whipped cream.

When I tried to teach myself to cook I thought the logical thing would be to collect recipes. When a recipe appealed to me, I’d type it out and add it to my personal recipe book, kept on my computer’s hard drive. I see now that I collected about a hundred dessert recipes, of which I only ever used two. I’m actually not much of a dessert person. The really big sections of my cookbook are salads, chicken and soup dishes. My erstwife was a fine cook, but she too cared more about main dishes than desserts, so I failed to learn how to make good desserts from her.

While I’ve mostly ignored desserts most of my adult life, now and then something catches my fancy. When my erstwife and I traveled in the UK, we discovered a tiny London cafe that served crème brûlée, and I was totally smitten. Still am. I once won a writing contest whose reward was a free trip to the Florida Keys to flyfish for tarpon. While I never caught a tarpon, I sure made a pig of myself with Key Lime Pie, something I’d never encountered before. The dessert I’d now request on my birthday would be pecan pie served with a generous scoop of cinnamon ice cream.

What’s your favorite dessert? Which desserts do you remember most fondly? Do you have a recipe to share?

What to Read Next?

Last month Bill asked “How do you judge a cookbook at first glance?”  For me the first thing a cookbook has to have is a great photo on the front to initially catch my interest.  Then it needs to be a niche that I’m interested in (vegetarian, ethnic, baking).  That’s enough to get me to request it from the library.  Once I get the book, the quality of the production is key, how easy it is to follow the directions, how many recipes appeal to me, will the ingredients be do-able?  Probably 50% of the cookbooks that I peruse from the library go back and I never think about them again.  Then about 49% might have a recipe or two that I’ll copy for myself (I have a big white binder for these).  Then there is the rare 1% that I feel I would to have my own copy of and then I try to find it as inexpensively as possible.  And then I have to get rid of an existing cookbook.  Cookbook shelving unit is cram-packed!

All of this quantifying led me to another thought.  How do you judge ANY book at first glance?  How do you decide to read a specific book?  And if you choose badly, what do you do about it?

For me, great titles are key; it needs to be interesting, maybe some word play.  “Dragons” in the title is a gimme.  The phrase “mercenary librarians” on the cover of a book was too tempting to pass up last month.  It’s a toss-up whether author or subject matter is the next ingredient for me.  I’ll pretty much read anything by my favorite authors.  I even read Michael Pollan’s LSD book last year.  Only a very few authors have failed to keep my interest.  Poor Barbara Hambly lost me between the vampire books and the nasty ice queen series.  If a book has an author with whom I am unfamiliar, then subject matter can draw me in.  Of course, I’m curious about so much stuff that pretty much anything can work in this respect.  I’m not a romance fan and I get irritated pretty quickly with historical fiction but even having said that, I will still occasionally read something in these genres.  I prefer fantasy to science fiction.  I’ve read my fill of WWII titles the last few years but if something comes well-recommended, I might put it on the list.

There is another category of “what do read” for me because I’m one of those folks who reads multiple books concurrently.  At any given time I have a book on CD in the car, an audiobook on my pc and a variety of books piled up in my bedroom.  When I decide I want to read, I have to decide WHICH of those books to pick up.  Most of the time, it’s my mood that decides, but if a book is coming due soon and I can’t renew it, that factor often takes precedence.  Now that the library has re-instituted due dates, I have to think about this more.

I am also a book-abandoner.  I decided about 15 years ago, after struggling for weeks to finish Blood on the Snow by Tunstall, that life is too short.  There are so many books published each year that no one could read them all so if I don’t finish a book, it won’t doom the publishing industry.  I once quit reading a book on page four; I already had the feeling that I wouldn’t enjoy the characters or the plot.  Authors beware – you gotta hook me fast!

So the answer to Bill’s question is complex.

How do YOU decide what to read?  Can you abandon a bad choice?

RIP Eric Carle

Sad news in the world today.  Eric Carle, the prolific and colorful children’s author has passed away at the age of 91.  He was born in 1929 in Syracuse but moved to Germany when he was six; his mother was German and missed her homeland.  He eventually returned to the States as a young man and his first job was graphic designer for The New York Times. 

In 1967 Bill Martin, a children’s author, noticed Carle’s illustration of a red lobster and suggested that they work together. Brown Bear, Brown Bear became and instant and runaway best-seller and Carle’s career as a childrens book author and illustrator was on its way.

Even if you’re not very familiar with his many books, you might recognize his very distinctive style.  Using hand-painted paper, he did collages in startlingly bright colors and his favorite themes involved animals and nature.

I’m too old to have had Eric Carle books when I was a kid but I discovered him when I was working at the bookstore and I was happy to add some of his titles to YA’s collection when she was little.  Like many children, her favorite was The Very Hungry Caterpillar.  Carle wrote this in 1969 and it’s been his most popular title every since.  It has sold almost 50 million copies worldwide and has been translated into at least 40 languages.   YA also liked Brown Bear, Brown Bear – it’s very lyrical and the repetitions made it easy to memorize.

Of course, MY favorite is Polar Bear, Polar Bear, What Do You Hear?  I still have it in my collection.

Did you have any books memorized when you were a kid?