Games, Kids, Nature, Technology, Uncategorized

False Alarm

21 Comments

We had rather a to do here on Monday when the city police issued a shelter in place order for the part of town north of the interstate.  Someone had found a cylindrical metal container, like a mortar shell, chained to a fence near the Department of Transportation lot where they park the snow plows and road graders.  After assessing things, the police determined it was not a bomb,  but a container for geocaching.  Someone attached it to the fence without getting permission from the DOT to do so.

I like the concept of people  getting outside and wandering around searching for hidden objects with their GPS. How fun!  It is too bad the north part of town had to be so alarmed about being blown up.  My friend the General Mills security guard says they get several reports a year of such unsanctioned containers on the borders of General Mills property.

What are your favorite  outdoor activities?  Any good scavenger hunt stories?

 

Family, Food, holidays, home, Kids, Uncategorized

By the Dozen

41 Comments

YA and I both like eggs, although it still takes us a couple of weeks to go through a dozen (unless I’m baking).  After Easter we had a LOT of eggs – all the hardboiled eggs that I felt the need to dye and then bonus eggs from Farmer Ben.  In discussing this bounty, YA said “why don’t you make that frittata”.  I’ve made a veggie frittata a couple of times recently for book club, but didn’t realize she was paying attention.  I wanted to make a richer variety, so dug out a recipe I found in a magazine last year and “fixed it up” a little.  So here is my version of a Potato Cheese Frittata:

4-5 potatoes (I used Yukons)
1 large onion
2 Tbsp olive oil
2 Tbsp butter
12 Farmer Ben eggs
1 cup whipping cream
12 oz manchego cheese
(unless you’re really cheap like I am and can’t bring yourself to                spend $16  on a wedge of cheese… then you can use half                            manchego and half cheddar that you already have in the fridge)
1 jar of roasted red peppers (I used a 15 oz jar) – or you could roast            the peppers yourself if desired
Salt & pepper to taste

  1. Peel and thinly slice the potatoes then boil for 3-4 minutes until soft.
  2. Thinly slice onions and sauté in oil and butter until brown. Use an oven-capable pan (I used my cast-iron skillet)
  3. Add potatoes to onions and sauté another 2-3 minutes
  4. Whisk together eggs, half the cheese, cream, peppers, salt and pepper
  5. Slowly pour egg mixture into the potatoes and stir as the eggs begin to scramble
  6. Stop to swear like a sailor and run your thumb under cold water when you touch the burner. This step is optional.
  7. Bake 15-20 minutes in 350° F oven until not jiggly.
  8. Sprinkle the rest of the cheese and broil for 2-3 minutes until bubbly and golden.
  9. Cool a bit before you eat unless you want to burn your tongue (not saying why I thought I should mention this!)
  10. Explain to your kid why the dish is so yellow because she’s never had farm fresh eggs in her life.

What’s your go-to recipe for a plentitude of eggs?

Health, Kids, Media, Poems, Uncategorized, Words

Nobody Loses All The Time

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I thought last month when the water pipe burst in the wall of my best friend’s apartment, soaking much of the  the flooring, that she was one of the most unlucky persons I knew. The burst pipe was one in a long string of unfortunate events in her life.  Her issues pale in comparison with another friend of mine who, since Easter,  was diagnosed with thyroid cancer, had surgery that permanently damaged her vocal cords,  and then got the terrible news that her only son, who she had placed for adoption forty years ago and reconnected with last year, had died of the Covid-19 virus.  She writes that her life has turned out like a country western song full of bad luck and disaster.  She has supportive family and friends, but how on earth do you get beyond these sorts of tragedies?

I don’t know why but  I couldn’t help thinking about e e cummings poem, nobody loses all the time after hearing about my friends’ terrible luck.

It isn’t exactly a comforting poem, and I suppose it cold be construed as pretty irreverent, but I think it sums up a need to find hope in the darkest of times.

What gives you hope?  Share some hopeful poetry. 

 

Fifty Words, News, The Baboon Congress, Uncategorized

Humor

72 Comments

Husband said last night that he hadn’t heard any good jokes lately.  I challenge the Trail Baboons to tell jokes this weekend.  Take it away!!

Tell some jokes, funny stories, and tales about good tricks. How does humor help you?

Business, Food, Uncategorized, work

Brave Volunteers

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I was happy and proud to read the other day that Minnesota has the second highest rate of volunteerism in the country, bested only by Utah.

North Dakota ranks 15th.  Husband decided that he has sufficient free time to volunteer at our local food pantry, and his first shift is next Thursday.  He will stock shelves. Our church donates the produce from our garden to the food pantry.  Suzy Kapelovitz, a nice Norwegian girl from Reeder, (a really small town in southwest ND), who married this Jewish guy who ran some sort of business in our town in ND, and who has spent her life here helping others, is the head of the food pantry.  She is in her 70’s. She confirmed his shift.  He is to stock shelves. I foresee volunteerism in our future,

Why do you think Minnesota has so many volunteers? What have you volunteered for?

Uncategorized

Conflicts in the Workplace

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I have been blessed for the past five years with having a relatively conflict free workplace. Prior to that I endured  fifteen years of torture with a very narcissistic colleague who was mercifully escorted out of the agency and told not to return.

There have been extreme changes in my agency in the past year, in terms of who we serve and the service model we now embrace.  I can deal with those things.  There is a consultant from another state agency, however, who has been charged with helping us through these changes. We meet primarily through video conferencing. That is a good thing, because if we were meeting in person I would probably start throwing things at them and shouting.  A person who just started working for our department probably shouldn’t be acting as though they are in charge of every aspect of policy for every single agency they consult to.  This person is young and tactless.  They don’t have an understanding of how things in our department work statewide, and don’t understand that the needs of Fargo (where they work) are different than the needs of the western and more rural parts of the State. I am being thoughtful and strategic in dealing with this. It isn’t easy.

Workplace conflict is tricky. You have to find solutions without causing a ruckus, hurting feelings, or getting fired. I have a temper that I have to rein in a lot these days. I find humor helps. I can do this.

How have you dealt with workplace conflict?

Health, Nature, Stories, Uncategorized, Weather, work

Wind

68 Comments

It was 75 degrees here yesterday, a nice temperature except for the wind that blew all afternoon.  We have wind here. Today it blew steadily from the west all afternoon at 28 mph, with gusts up to 39.  We had dust storms in town. My office building is heated with steam heat, and it has not yet been shut off.  There is no air conditioning because the hot water still in the pipes. If I opened my west facing window to cool down, I was deafened by the sound of the wind blowing in and scattering all the papers on my desk. I have coworkers with asthma and allergies who suffer when these winds blow like this.  There is no containing the wind.

Tell stories or poems about the wind.

 

Business, Family, Food, gardening, Health, home, Media, Nature, News, Uncategorized, work

Our New Pastime

38 Comments

I read an article the other day in which the CEO of King Arthur Flour said that baking has become the “new baseball” in this country.  Yeast sales are up 300% across the country compared to a year ago, and King Arthur has engaged an extra mill to assist in meeting the demand for its flour. There is enough flour to go around. The problem is that most of it is in 50 lb bags not suited to the average home baker. They are scrambling to get it into 5 lb bags and out to consumers.  People are baking out of panic, boredom, and as a way to obtain some comfort right now. I think there has been an increase in the purchase of vegetable seeds and plants for the same reason. I hope that people continue to bake and garden after this is all over.  I think we could use more national pastimes.

What would you like to see as “the new baseball”?  What are you doing for comfort these days? 

 

animals, gardening, home, Uncategorized, work

Garden Update

57 Comments

Yesterday Husband and I did some outdoor garden work, starting with trimming some lower branches from a spruce tree that shaded the front vegetable plot too much last year. I also gave the spruce trunks a shave, trimming off the “whiskers” that were sprouting from where we cut branches off the lower trunks in past years. Now they look neat and clean, like tree trunks ought to look in a Dutch woman’s yard.

The vegetable garden is not visible, and is to the right of this picture.  I think we should plant ferns directly below the spruces, but Husband wants to keep filling it in with mulch.

The irises are greening up, so I raked out the beds. If you wait too long to rake out irises in the spring you run the risk of damaging the new growth and you won’t have as many flowers . There is lots more raking and trimming to do, but it can wait until next week.

Our last task was to thin and transplant the pepper seedlings into larger pots. Our grey cat was happy, as she loves to eat pepper seedlings, and I gave her the ones we couldn’t use.  She gobbled them up. She wouldn’t touch the tomato seedlings, though.

It really makes a difference that Husband is home during the week, and we don’t have to do all our garden work on the weekend. He has taken on the task of planning our church’s vegetable garden. The produce goes to the local food bank. It is also a contemplative garden, so it has to look nice.  I think a well tended vegetable garden is very beautiful, and he and the  youth group member who is helping him will have a busy season.

What is your yard and garden update?

Business, Family, Food, home, pets, Uncategorized

The Milk Man

112 Comments

I signed up for home dairy delivery (a milk man) when YA was two.  As a single parent, “running up to the store” isn’t as simple as it sounds, and it felt like we were always running out of Yo-J or milk or eggs.  When a neighbor mentioned that she used to have a milk man, my ears perked up.  I contacted Kemps Home Delivery and two days later, I got a call from Mike.  He started deliveries the next week and he is still bringing us dairy and other assorted food items every week.

There are about 50 milk men in the Twin Cities area and Mike has been in business for more than 40 years.  He loads up his truck every morning at the Kemp’s warehouse and then hits the road.  I leave my order form (and payment for the week before) on the front door.  He gets those items I from his truck, puts them in my fridge, gives the dogs and cats a treat and leaves a blank order form with the amount of the order for me to pay next week.

Mike’s wife, Suzie, does the office and phone management and both of them are as nice as can be.  They have grown kids and two grandkids, who feature in the yearly holiday newsletter.  Every Thanksgiving, they help manage and run a project called The Thanksgiving Free Store.  It’s just what it sounds like, food and other necessities provided for those in need, absolutely free.  They spend the year raising money and getting donations, things like socks, backpacks, warm clothing, coats and food, lots of food.  I’ve been supporting this effort for quite a few years now.

Mike is pleasant and personable.  If I’m home on a Friday when he delivers, it’s always nice to have some conversation with him.  I’m one of his last deliveries of the week, so he is never rushed when he’s at my place.  When we first started deliveries, he used to leave my items in a cooler on the front steps, but after a couple of months, I gave him a key (he has a HUGE keychain).  I figured if we got robbed with no clear break-in, the cops would look to anybody who had keys first; I doubt Mike would want to put his only business at risk for anything I had laying around!

For the last couple of months, I’ve been worried about Mike.  The Kemp’s warehouse announced (without much warning) that they would only be open four days a week because there were only a couple of milk men delivering on Fridays.  We got our delivery changed to Tuesdays (not a big deal) but I started to think that maybe the milk man business was dying out.  Although Mike is close to retirement age, it would be better for him to retire when it’s good for him rather than for his business to shrink away.

Well, I don’t have to worry any more.  As someone who delivers food to your house, guess whose business has grown dramatically in the last three weeks?  In fact, the demand has grown so much that Kemps is thinking about re-opening the warehouse on Fridays.  And since Mike works alone, social distancing isn’t a problem; Suzy asked folks to re-instate the cooler system a couple of weeks ago, so Mike doesn’t even have to come in the house right now.  As soon as he drives off (Guinevere always lets us know when Mike is here) we go out and get our items out of the cooler.  The only ones really suffering are the animals, who don’t get their weekly treat from Mike!

Are you having anything new delivered to your place these days?