All posts by reneeinnd

Bugs

For the first time ever, we have an infestation of flea beetles in the kohlrabi and cabbage. You can see in the header photo what they did to the kohlrabi leaves in just a couple of days. We very rarely have insect problems in the garden, and usually never have to apply insecticide. This time the Sevin was sprayed vigorously  on these tiny, black, flying beetles the size of sesame seeds. We will wait three days to harvest, then all the cabbagey things are getting removed.

I am both  fascinated and repelled by insects. I know we need some, like bees, but I wish they weren’t so destructive.  People here try to catch flea beetles and take them to the Badlands and put them on Leafy Spurge, an invasive plant that is toxic to cattle and resistant to herbicides.  What a wonderful use for them.  I like useful insects, but that is in the eye of the beholder, I suppose.

What are your favorite/least favorite  insects? How do you manage them in your garden? What are your feelings about insecticides?

The Great Pepper Mystery

Husband and I started six varieties of peppers from seed this year.  We started two sweet red peppers (Spanish Giants and Ajvarskis) and two hot chilis (Joe Parker, a New Mexico Hatch type red chili, and Chimayo, a smaller, hotter, New Mexico red Chili). We also started some Habaneros and Thai chilis for our son

We labeled them and were careful to not mix them up.  When we planted, I was certain that all the Joe Parkers were given to my secretary,  as we decided at the last minute we didn’t want them. The Thai chilis and one Habanero went to our son, and all the rest, (17 in total) went into our garden. Or so we thought. Imagine my surprise  when son sent photos of the alleged Habanero that looked long and slender like a Joe Parker. Two of what I thought were Chimayos also turned out to be Joe Parkers, and now we can’t tell the difference between the Spanish Giants and the Ajvarskis, as their tags got all mixed up when we planted. The header photo shows what I think are, from left to right a Spanish Giant, an Ajvarski, and  Chimayo. (The latter are quite easy to discern.)

Husband tried to do a taste test between two big peppers,  but they tasted similar. I decided the only way to solve this mystery is to not start any Joe Parkers next year. I should add that the peppers I gave my secretary were doing well until we had a wind storm and a big tree crashed on top of her garden.

What mystery, ancient or modern, would you like to solve?

84 Pounds of Pickles

I have never been able to do math in my head. Husband is far better at it, but last week he failed at basic math hilariously while using a calculator.

Husband found some lovely vegetables at an Adventist farm  stand.  (Adventists are supposed to be vegetarian,  but I find it humorous that some of our most prominent local  Adventists are big time cattle ranchers.) We decided to make German  refrigerator pickles with them.  The recipe called for four quarts of brine and one cauliflower,  one carrot, twelve pearl onions, two cucumbers, and two bell peppers. It all had to sit in the brine in a steel pot in the refrigerator for a week.

We have a refrigerator in the basement just for this purpose,  but we are always concerned about the weight on the shelves. Husband calculated the weight of everything and worriedly told me that we couldn’t possibly put the brine pot in the fridge because it weighed 84 pounds.

Well, that just didn’t make sense to me, and after some sturm und drang, Husband recalculated and determined it all weighed 8 pounds. The veggies are brining  away in the pot in the fridge.  Now I can finally tease him about his math skills.

How are your Math skills?  What kinds of Math are easiest for you? When have you miscalculated?

My Favorite Restaurant

Today’s post is from Steve Grooms

Last September I joined a group of friends who met when we lived together in a dormitory at Grinnell College. David, Jack and Ralph flew into Saint Paul from Boston and the District of Columbia so we could relive old times. Because David made a fortune in the scented candle business, he happily funded the reunion. We would dine in a restaurant two nights. My suggestions about places where the food was good and inexpensive were laughed off. For David, cost is no object. He is used to the very best when dining out near his primary home near Washington, DC.

Since cost was not a factor, I had another suggestion. WA Frost and Company is a splendid old restaurant on Selby Avenue in the Cathedral Hill district. Built late in the 19th century in the Richardson Romanesque style, the Dakota Building, the home of the restaurant, now exudes the charm of an early time. While I had not eaten there in many years, fond memories of the place allowed me to hope it would not disappoint David or my other friends on this special occasion.

The restaurant was as lovely as I’d remembered. The building features arched windows, copper cornices and walls of sandstone and brick. Giant fireplaces provided light and warmth for diners. The room itself was so quiet we could all speak at normal volume as we told stories about our shared past. The wait staff was deft and unobtrusive. The bounty from the kitchen was so good that we kept saying, “This is the best ___ I’ve ever had!”

We had the sort of evening one remembers with a romantic glow. We had expected a great deal, but WA Frost delivered more than anyone could have hoped for. It was perfect.

Other restaurants can be excellent in other ways. The header photo shows Mickey’s Diner, which in its own way is perfect. You don’t go to Mickey’s expecting the elegance and refinement we had at WA Frost, but my last visit to Mickey’s was all we’d hoped it would be.

What memories do you have of a special restaurant, diner, food truck or family eatery? Or do you remember a restaurant that was so bad you can’t forget it?

Bad News Bears

Our family often exclaims sympathetically  “Bad News Bears” when we hear about the bad luck of others. For the most part, we and our family and friends have not experienced much bad luck, save for one of my uncles who had years of successive crop failures. He was still able to sell his farm when he retired and buy a nice house in town, though.

Today is the anniversary of the bad luck of a woman baseball fan who was at a Phillies game in 1957 when one of the players fouled and the ball hit her in the face and broke her nose. As she was being carried by stretcher from the ball park, the same player fouled a second time and the ball hit her again. Bad News Bears!

Tell  some tales of woe. 

Favorite People

Husband  told me out of the blue this week that his three favorite people  of the 20th Century were Rosa Luxemburg, Dorothy Day, and Martin Luther King, Jr. (He has more time to sit and think now that he doesn’t travel for work). I had to admit that I didn’t know who Rosa Luxemburg was, but Husband tells me she was a good socialist.

Given our current situation, I think my three favorite people of the 20th Century would be Jonas Salk, Alexander Fleming, and Tommy Douglas.

Who are your favorite people from the 20th Century? How about the 21st? 

Bye Bye, Birkies

I have lumbar scoliosis,  which wasn’t diagnosed until I was in my late 50’s. It results in frequent sciatica and lower back pain, and I have had increasing troubles with it this summer. I initially attributed my increased pain to the stress and physical activity associated with my agency move to a new building. I spent the last month hauling, dragging, disassembling,  and rearranging things, but got no relief once that activity  stopped. Then I thought, maybe it is my Birkenstocks.

I love wearing Birkenstock sandals, and wear them with socks in the winter and without socks with Capri pants and most everything else in the summer. This week I experimented and wore my lace up Keenes, which look like bowling shoes, and found that my back pain went away.  Darn it! The Birkies went in the trash.

You can’t really wear bowling shoes with shorts and Capri pants.  I hate having to stop and lace up my shoes every time I leave the house. I like having less pain, though.

What adjustments have you had to make to your clothing as you got older? How would you describe your fashion style? What are your favorite shoes?

Behavior Modification

Our son texted us earlier this week to tell us that our two year old grandson said  “Mommy, put on your listening ears and give me some goldfish crackers.”  Son wrote “He’s using our weapons against us!”

I thought it was pretty funny, and told our son it only meant that grandson was understanding what they were telling him and doing some pretty creative problem solving as well

What do you think are the most effective forms of discipline or behavior management? How have you tried to change others’ behavior, either at home or in the workplace?  Include pets.

The Vasa Syndrome

Header photo credit: Peter Isotalo  A 1:10 scale model of Vasa’s  elaborately decorated stern.  

On August 10, 1628, The Vasa, a brand new war ship commissioned by King Gustavus Adolphus of Sweden, set off on its maiden voyage from Stockholm. It got about a mile  into the harbor when a mild gust of wind tipped it over and sank it, killing about 30 sailors. It wasn’t salvaged until 1961. Quite a bit of the remains of the ship and much of its fittings and cargo are on display in a very popular museum in Stockholm.

The Vasa Syndrome is a term used today to describe modern institutional or business failure due to poor communication, unrealistic  goal setting, and lack of adaptability by management. Gustavus was off fighting a war in Germany and Poland, but kept making changes to the design of the ship, insisting, for example, that there be 84 bronze cannons when the ship could only hold 36. He wanted it built quickly, with elaborate decorations and carvings that showed off his grandeur and greatness on its multiple decks, the height of  which made it unstable in the water.  It was tested for stability in the water and failed the test, but was allowed to sail anyway.  It ended in disaster.  It seems things never change.

What are your experiences with the Vasa Syndrome? Got any good stories about boats?

The House of Orange

Husband informed me this week that the reason carrots are orange is a result of selective plant breeding in the 17th century as a tribute by Dutch gardeners to William of Orange.  Prior to this they were purple, white, and yellow.  This was a real surprise to me, as I assumed such activity  was a phenomenon of the 20th century.  What a wonderful thing to know!

What new things have you learned lately?  What would you change the color of, if you could? Got any good carrot recipes?