Category Archives: Kids

Ice Cream Chronicles Part I

My favorite Twin Cities ice cream shop is not an ice cream shop. It’s a drugstore. It’s called St. Paul Corner Drug, located on the corner of Snelling and St. Clair Avenues. I remember when their ice cream cones cost 35 cents, but it’s been awhile since the price was that low. A single scoop cone is now an exorbitant $1.75. A cup of coffee, however, is still a nickel.

The store has a traditional soda fountain counter that dates to the 1920’s. There are always four flavors of ice cream. Traditional vanilla, chocolate or some variation on chocolate, and a fruit flavor of some kind. The fourth is anybody’s guess. Might be butter pecan or salted caramel, peppermint bon-bon, or some novelty flavor like bubblegum.

The counter sports several racks of magnets with humorous sayings, which you can peruse while enjoying your ice cream.

On the outside of the building, there is a water faucet. Beneath it you’ll find two stainless steel bowls filled with water for the neighborhood dogs, in the warm weather months. There’s also a table if you feel inclined to bring your ice cream outside so you can hang out with your pooch.

There is, of course, a pharmacy counter, but IMHO, the ice cream is the best medicine.

What’s your medicine of choice?

First There was Tesla…

A few days ago Linda reminded me that the mute button on my tv remote is going to be my best friend for the next six weeks – until the election is over.

As a child, I was the remote control and the mute button, both in my own home and at my grandparents.  Luckily, turning the sound down didn’t come up very often back then, although my grandfather did like to switch channels during commercials.  Also luckily there were only 4 channels back then.

So I’d like to give a salute to Robert Adler and Eugene Polley, the recognized fathers of the remote control. Although there were a couple of earlier versions of the remote control, it was the Zenith Space Command that came out in 1956 that paved the way for future remotes.  Adler and Polley won an Emmy for this work!

Is there an inventor you’d like to canonize?

Entrepreneurship

On the way home from work I spied a card table on the boulevard with a little girl sitting behind it. I pulled over quickly; a card table on the boulevard with a child means just one thing – a lemonade stand.

When I was a kid, money was tight. My mother’s go to response when my sister or I asked for something was “there’s no money for that this month”.  We were not poor by any means but there weren’t a lot of frills.  So I was always trying to figure out ways to make a little bit of money, for candy or ice cream and the occasional Scholastic book.

One of those ways was a Kool-Aid stand. I could almost always convince my mother to part with one or two of the little Kool-Aid packets that we had in the pantry as well as the sugar.  Construction paper and crayons were essential as well as paper cups.  I sold the Kool-Aid for five cents and we lived on a fairly busy street so I could usually rake in a buck if I stayed at it long enough.  I’m sure my folks spent more to fund my financial forays than I actually made.  I never asked my dad about this but I’m sure he thought I was learning a good life lesson.  My mother was probably just happy to have me occupied for a few hours.

I’m not sure if I learned any life lessons but I did become a lemonade stand aficionado. I always pull over for a lemonade stand; I’ve even been known to go around a block if I don’t see the stand soon enough to pull right over.  These days juice, Kool-Aid or lemonade goes for a lot more than five cents but I’m always glad to pay it.

What can get you to pull over?

We Are Not a Cod Fish

In July I posted on facebook something similar to this simple little vignette.

Went into Culvers today. One of the under 16-year-old employees, a polite boy, took my order. He made full eye contact and spoke clearly.

I said, “I will have the fish sandwich.”

He replied, “I did not know we had a fish sandwich.”

I answered, reading from the board, “The Atlantic Cod Sandwich Meal.”

“Oh,” he answered. “Is that what cod is?”

Then he took my order.

Now, first ask yourself what conclusions or interpretations of that little vignette you want to make. Don’t make them, but think of what you might say. Silly me. I thought I was describing a fun little moment.

I have only 48 friends on facebook, about a third of whom do not ever communicate with me. Another third made a comment, which fell into four groups.

Most common was to say how impolite teenagers are today. Did you notice I said he was polite, made eye contact, and spoke clearly?

Another set of comments was about how stupid teenagers are today.

A third group commented on how teenagers are bad at learning. It seems to me his comment “Is that what cod is?” makes it clear he was willing to learn. But I could be wrong.

The third group lectured me on unhealthful eating habits, although they said unhealthy and not unhealthful.

The last group said that schools and teachers today are terrible.

So because one 14- or 15-year-old boy does not know what cod is forms grounds for attacking teenagers, teachers, and schools. Everything about the boy suggested an intelligent and inquisitive person, a subject on which I feel I can make a swift judgment. But I could be wrong. Two of the commenters were favorite students of mine in the early 1970s. I wondered to them that with the loss of the cod fisheries how common the word cod is in teenagers private lives, or how often teenagers in Mankato eat fish. They thought about that and agreed that perhaps the word cod has fallen from the daily or school lexicon. I have often wondered how people decide schools are a place to fill kids heads with tidbits of information.

I suppose I should have stated that I was noticing cultural change, enjoying the moment.

I am tempted to draw a few sweeping generalities about their responses. I leave that to you.

Really Cookin’!

A couple of days ago LJB mentioned finding a recipe and sticking to it. I’ve been thinking about her comments a lot, since I am the exact opposite.

I had a lot of vacation days to use up, so have been off since the 22nd and I have been on a cooking jag.  There are two main reasons for this.  One of the reasons we’ve already discussed recently – TOMATOES!  The other reason is that I’m a morning person. As much as I love to cook, I am just not up for cooking after I get home from work.  Warmed up leftovers (or take out) in my jammies are pretty common fare for me at night.

So the combination of many mornings at home and my glut of tomatoes had me cooking up a storm. I started my vacation by dragging out about a dozen of my cookbooks; for some reason that I don’t even remember now, I pulled out a lot of vegan cookbooks.  Then I flipped through them and used little slips of paper to mark some of the recipes that looked good to me.  I marked about 16 recipes – only one of which I had ever made before.  Then YA looked through and vetoed a few.  I shopped for six recipes and then got going.  I did the last one today – vegan lasagna rolls (which ended up being not vegan).

Here’s what got made on my vacation: Fried Bread Panzanella, Roasted Carrots w/ Parmesan & Garlic, Pico de Gallo, Pasta w/ Tomatoes & Olives, Roasted Tomato & Garlic Sauce, Smash Potatoes w/ Pesto & Parmesan, Apple Honey & Arugula Pizza and today’s Lasagna Rolls. Now we have enough leftovers to last another week or so.

When is repetition good for you? Or not?

We All Scream For Ice Cream

We went to a wedding reception last night at a local brewery in Northeast Minneapolis – Able Seedhouse & Brewery. It was a lot of fun, with indoor and outdoor seating and an excellent food truck dinner.  The most fascinating thing however was watching the continuous stream of folks going to the ice cream shop across the way and the amazing ice cream concoctions that were coming out with them!

YA is not normally a sweets gal, but if she is interested in a dessert, ice cream is the top of the list, far surpassing cake and cookies. So after not finishing the reception cupcake dessert, she convinced me that we should head over to the ice cream shop before we went home.

At 8 p.m. on a Sunday night, the line was out the door of the shop on the second floor and down the stairs. There were four employees scooping and the line did move faster than I expected – about 15 minutes before we were at the counter to order.  As we made our way out, the line had almost doubled in size and was outside the door of the building and out onto the sidewalk!

I had a pretty traditional chocolate/vanilla swirl with some butterfinger crunchies; YA had a huge cone with a combination called the Berry Nice. We sat outside until I was done (since I was driving) – a beautiful night with our unexpected treats.

What are you willing to stand in a long line for?

Read!

My daughter has been quite concerned about me because I have not been reading very much for the past several years.  She thinks  I have been depressed since my parents died. She is probably correct.

Daughter insisted that I buy at least one book on our trip to Washington. We stopped at a lovely independent bookstore in Kirkland, WA, where I purchased a murder mystery set in southwest France. Daughter chose David Sedaris’ most recent book of essays, along with four other books that I am sure she has finished by now. She insisted I take the Sedaris book home with me to read. It was very funny and poignant. He is one of her favorite authors.  (Her Grade 5 teacher was rather concerned why we allowed her to read such material after she took one of his books to school to have for free reading time.)  I like the murder mystery.  Husband is reading VS Pritchett.

It is a long weekend and I feel like reading this weekend. I wonder what the Baboons are reading now.  What will be next on your “To Read” list?

In Vino Veritas

We are travelling home today from our vacation to Washington State.  We ended our trip in Kirkland, in  Washington wine country. Wine is big business here.

We sampled quite a few wines we can’t get at home, and delighted in the descriptions of wine in the restaurants we ate at. This was our favorite:

Fanti Brunello di Montalcio: A big powerful red with dense tannins and black cherry flavors. Balanced in a muscular way, this remains tight and brooding despite the long, fresh, finish.

We had fun crafting personal descriptors for each other. Husband came up with this for me:

RENEE: Sweet, German dessert wine. Full bodied and robust.  Good for long cellaring.

Daughter, perhaps more accurate, came up with this for me:

Mom: Effervescent and fruity with an occasional sharp finish. Needs to chill.

What kind of wine are you? How would you be described on a restaurant menu?

Working Vacation

Since we left on vacation on Wednesday, I have replied to about 30 emails from the regulatory board of which I am the chairperson. Husband has had phone calls and emails  from tribal court and from the addiction treatment center on the reservation where he works. Daughter is somewhat annoyed with us. I can’t blame her.  Really, vacation should be more like this:

I do not plan to work after I retire.  I need to keep telling myself this so that I don’t work after I retire. I need to spend retirement having  photo ops with enormous, two-legged garlic bulbs.

If you are retired, is retirement what you imagined? If you are not retired, what do you imagine retirement will be like?

Wardrobe Malfunction

I wear Birkenstock sandals (sans socks) to work in the summer. The ones I have are five years old. My son  tells me that I should replace them every year.  (He has terribly flat feet and probably got that advice from his podiatrist. ) That  seems wasteful and silly to me,  but recently I have noticed some issues with my sandals that make me think it is time for replacements.

The soles of my feet are contacting the foot bed of my sandals and are making continuous fart noises when I walk. It is getting worse every day. I tried tightening the straps, but that didn’t help. My young clients think it is hilarious. I worry coworkers think it is gastric instead of pedal.  If I wear socks I will confirm in everyone’s mind that I am odd beyond redemption.  What is a girl to do?

Tell about costumes, clothes, or uniforms that gave you grief.  What wardrobe malfunctions have you experienced?