Category Archives: Food

2022, Family, Food, Kids, Seasons, Uncategorized

Cookie Doldroms

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Girl Scout Cookies came up in conversation yesterday.  I sold GS cookie as a kid and was the Cookie Mom for several years when YA was in scouting.  I am aware that as cookies go, they are extraordinarily expensive, but I’ve always thought of them as more of a charity than a fair purchase.  Any time I see Girl Scouts selling cookies, I buy a box or two.  The grocery store, the hardware store, at my office and from the grand-daughter of a friend of mine.

This year that habit netted us well over 12 boxes of cookies.  We tried all the new ones (none of them passed the “we’ll buy them again next year” test).  YA’s favorites are Thin Mints and PB Patties.  Mine are Samoas and Shortbreads.  But clearly neither of us are as enamored of the cookies this year as we have been in the past.  I still have 2 boxes of the Shortbread sitting on the counter and have googled what I could do with them (I did get a good idea for something to put in spring baskets this year – I’ll take a picture in April when it happens).  YA has a box of PB that has been opened but clearly not touched for at least a week and there is a half a package of the Lemonades in a ziplock that no one has touched for quite some time.  (Don’t get me started on the packaging for the Lemonades and the French Toast – it’s criminal!)  I’m pretty sure the Lemonades are going to get tossed.

It’s making me re-think my strategy where GS cookies are concerned.  Maybe if I run across Girl Scouts who are selling, I should just buy one box.  And buy fewer from my friend’s grand-daughter.  And maybe pass on signs I see up at the office.  Because even if I just think of them as a charity, it bugs me to throw out cookies or to finish a box just because we have too many of them.  At least I have a year to refine how I’m going to handle this next time.

Do you have too many of anything in your house because it’s a good cause?

2021, 2022, Business, Food, Mysteries, Uncategorized

Just a Splash

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On an average day I drink one can of pop.  Every now and then two.  But caffeine makes me crazy and my stomach doesn’t like most of the white pops and, of course, I’m so used to the taste of diet pop that I don’t want the sugared ones.  That cuts down the field of possibilities quite a bit.

Unfortunately a pop that I really like is Cherry Diet Pepsi. A couple of years ago, I tried to wean myself off because of the caffeine and it was really hard.  Caffeine Free Diet Pepsi is OK but without that cherry, I just wasn’t won over.  Then I realized I could make my own CCFDP with just a little splash of grenadine.  Little bottle of grenadine in the cabinet, pop in boxes under the microwave and I’m set.

Then pandemic hit and those dreaded words “supply chain issues”.  Within a year, I was having to hunt around for my beloved CFDP.  Then I couldn’t find it at all, unless I wanted to pay five times the usual price online. No thanks.  I even emailed PepsiCo to get their take and, as I should have expected, they gave me a non-answer and a link that didn’t work.  SIGH.  I saw stories online about aluminum shortages and figured that CFDP was probably at the bottom of the pop totem pole when it came to handing out the aluminum. 

I kept one box of CFDP in the back corner (for emergencies?) and then I resorted to Caffeine Free Diet Coke.  It’s OK, but not quite what I like best.  For awhile every time I was in a grocery store (not as often as you would think, thanks to drive up delivery), I would wander down the pop aisle… nothing.  So imagine my surprise last week when I was actually in the Cub near my house and VOILA…. a little stock of CFDP.   I bought 4!  I don’t know if this will be the end of my pop woes, but this will keep me going for at least a month!

Tell me about a product that you miss.

2022, Business, Food, Stories, Uncategorized

The Donut Guy

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At Cub last week, in the wee hours, I decided to go through the regular check-out instead of the self-serve.  I didn’t have a lot of items but I had several non-baggable items and those always make the self-checkout problematic.  As I was unloading the last of my stuff onto the conveyor belt, a guy started a line behind me.  He only had a couple of things including a big box of assorted donuts.  I smiled (although he probably couldn’t see it since I was masked) and said “Oh, you’re the donut guy this morning!”  He laughed and said yes.  Then he said “You know, I tried that Kato diet (that’s how he pronounced it) and I just can’t take it anymore.  I didn’t realize until now how much I love bread.”  I laughed too because when I tried keto, I didn’t make it long either for exactly the same reason.  I asked him if he wanted to go ahead of me since he just had two items and he answered no, since I already had all my items out of the cart.  We both left Cub at the same time and he said “have a great day.”  It was such a nice encounter in the pre-dawn hours.

Do you talk to strangers when you’re out and about?

2022, Family, Fantasy, Food, holidays, home, Kids, Mysteries, Uncategorized

Easy as…..

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Even though I didn’t celebrate Pi Day the way I would have preferred (lots of pies, lots of party), I did pull some pie dough out of the freezer and picked up some frozen blueberries last weekend.  My plan was to make a blueberry pie – YA’s favorite – on Monday over my lunch.  Blueberry is about the easiest pie out there – no slicing of anything, no fancy ingredients, nothing that needs to marinate or rise.  If you cheat, like I often do w/ pre-made pie dough, it’s about a 10-minute project before you’re slipping the pie plate into the oven.

Unfortunately last week was a little stressful to say the least and my lunch “hour” on Monday ended up being an 8-minute cheese sandwich (that includes the making and eating of said sandwich).  So pie didn’t happen.  And you all know that when I’m busy at this time of year I don’t have much energy  at the end of the day.  Daylight savings helps a little but not enough.  YA asked about the pie a couple of times the next few days and finally on Friday I told her I’d work on it over the weekend.

Friday night I was wallowing after a 10-hour work day, in my jammies at 7 with a book in hand when I smelled the aroma of baking wafting up from the downstairs.  YA likes to do her cooking and baking in the evening and it smelled good but I didn’t wander down to see what she was doing.  I was actually a little surprised when she came upstairs later and announced she had made a blueberry pie.   I don’t remember her ever making a pie on her own; actually I don’t remember her ever even being involved in pie making.  Of course, I can’t trust my memory on this – heck I can’t even remember the Wordle word an hour later!

I asked her if it tasted good and she said she had put it in the fridge to cool down.  When I got up on Saturday I was surprised to see a whole pie in the fridge; I assumed she would have a piece before she went to bed (which is always later than me).  But it was still whole and gorgeous.  Not only did she weave the lattice crust, the lattice pieces were really even; she had clearly used one of my pastry cutters.  Sure enough there is was in the sink (waiting to be washed). 

She knew I had a pastry cutter for lattice work?  I had a quick thought that maybe aliens came down and helped her, but I do actually know better.  So may surprises with YA.  And among all this fun news – the pie tastes great as well!

If an alien came to help you, what project would you like assistance on?

Family, Food, gardening, home, News, Uncategorized, work

Expert Advice

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Husband was highly gratified yesterday to get an email from a local soil scientist who works for the FPAC-NRCS office in town. That is the soil conservation branch of the US Department of Agriculture, and they work with local ranchers and farmers to promote soil and water conservation. The sender of the email had heard through the local grapevine that Husband was a passionate proponent of urban agriculture, and she needed his advice putting together some soil health teaching/demonstrations to help local urban gardeners improve their garden soil and increase their production. She explained she was new to the area and was more familiar with the soil issues of area ranchers than she was with those of urban gardeners and the peculiarities of our local urban soil. Husband replied he would be happy to help.

We are usually asked for our expert opinions by the Court regarding rather sad and troubling situations. This was a delightful change. Also delightful was figuring out how on earth she got our email. It involved a tangled pathway from former clients, the Food Pantry, a pastor of a Lutheran church we don’t attend, and the pastor’s mother in law who is one our our fellow parishioners. Living in a small town can be quite interesting.

What could you provide expert advice on? What are the informal pathways that news and information travel in your family and community?

2022, Automotive, Business, Food, Mysteries, Uncategorized

Ooops

45 Comments

I like to think of myself as a decent person – not a saint, just a person who likes to do what she thinks is the best thing to do in the moment.

A few years ago Dunkin’ Donuts opened a shop on the corner of 66th & Penn.  This is smack in my stomping grounds – the area that encompasses my hardware store, the library, the post office, the gym, the drugstore, and on the rim of the perimeter, Target.  This means I have way too many excuses to be driving by that intersection; I stop at DD at least once a week, sometimes two.  Did I mention they have a drive-thru?  Once this past winter, I still had my pajamas on when I picked up my two long johns and coffee.

Yesterday morning, just after I had placed my order through the speaker, I looked up to see the driver of the black SUV at the pick-up window drop their box of donuts onto the ground.  The box flipped upside down but didn’t open.  The driver’s door opened and I expected to see someone bend over to pick up the box.  Nope.  The door just stayed open and eventually the Dunkin’ Donuts employee passed out another box.  The black SUV drove off, leaving the box of donuts on the ground.

When I pulled up, I said to the employee “Are those donuts in the box?  Shall I pick it up?”  The employee rushed to say I didn’t need to do that.  But the idea of some employee having to put on a coat, walk out and around to pick up the box that the SUV driver have dropped really bugged me, so I opened my door, picked up the box and handed it through the window.  Two employees thanked me profusely.

As I drove home I had several thoughts.  Why didn’t the SUV driver pick up the box after it was dropped?  Why didn’t they take THOSE donuts?  (I know my donuts – I can’t envision any of the donuts were damaged in that short fall.  Was it really such a big deal that I picked up the box – to have TWO employees thank me?  Why didn’t I KEEP the box myself? 

Who would have thought one quick trip to get two long johns (I had other stops, this wasn’t the only reason I left the house – I swear) could generate so many questions and considerations?

If you were going to get something free today, what would it be?

Family, Food, Uncategorized

Sentimental Attachments

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Husband has a sentimental attachment to the old wooden spoons he likes to use for cooking. I think they are filthy havens for germs and bacteria. He thinks I am cold hearted and unreasonable. I have tried enticing him with attractive, laminated bamboo ones. He likes them, sort of, but we can’t find them in just the right size to replace his smallest wooden spoon. The same goes for the silicon spoons- they are just not the right size.

I suppose I have sentimental attachments to silly things, too, like my mother’s old costume jewelry that I never wear, or my father’s china pug figurine. I would think Husband cold hearted and unreasonable if he wanted me to get rid of them. There was a very funny article in the New Yorker this week by Patricia Marx about ways to get rid of your possessions. She laments all the possessions we Boomers have, and how our children don’t want them. I do hope my children don’t have a sentimental attachment to the wooden spoons just because their dad did, and they toss them when we are gone if I haven’t managed to toss them out first. That pug figurine, now, is something special!

What silly things so you have sentimental attachments to. What do you look for in a kitchen spoon? What is your favorite kitchen spoon?

2022, Food, Uncategorized

Hateful Twizzler Boxes

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Husband continues to volunteer every Thursday at our local food pantry. He helps distribute meat, and then cuts up the boxes that all the food comes in preparatory to taking it to the city cardboard recycling bins.

Husband is the only male volunteer on Thursday who drives a pickup. They depend on him to help cut up the boxes and take them to the city cardboard recycling bins in his truck. They often get large boxes of Twizzlers from Walmart and the local grocery stores. He says the Twizzler boxes are really hard to cut up due to their shape, construction, and design. They are about the size of shoe boxes. The volunteers hate to deal with them. I find this fascinating.

What is your favorite candy? What have people depended on you for in your family or at work. Ever driven a truck? What do you recycle?

2022, Food, Uncategorized

Something New!

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Well, we learned something new this weekend. Husband and I are pretty facile navigating our way around Tex-Mex and Mexican cooking, but we ran into a spice mixture we had never heard of-Sazon. It is a combination of Achiote (ground annatto), ground cumin, ground coriander, garlic powder, oregano, and salt. We made a Dominican red bean recipe in the Instapot that called for it, and, what a surprise, there it was in Cashwise grocery store! Unfortunately, the main ingredient in the Goya version was MSG, so we decided to make it at home. I wasn’t disappointed, as I don’t like the Goya company’s politics. I also don’t like MSG.

Who else but us would have a jar of sorely neglected annatto seeds in their cupboard? They ground up well, and we made our own Sazon seasoning, and the beans were delightful. Further research indicates it is a staple in Puerto Rican and Cuban cooking.

What new things have you learned lately? What Tex-Mex or Hispanic recipes are your favorites? How do politics influence your purchases?

2022, Family, Food, gardening, Uncategorized

Don’t Give Me Any Sauce!

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We now have all our seeds for this summer’s garden. Husband told me last weekend he wants to grow 24 sweet peppers plants and 9 hot pepper plants. This alarmed me. I took him to the basement to show him that we currently have 30 pints of red chili pepper sauce in our freezers, made from a combo of both hot and sweet peppers. We use it in enchiladas and other Southwest dishes.

I asked him to imagine just how many peppers we could potentially harvest with 33 pepper plants. Last year we only had 15 plants. He assured me that he would use up most of the sauce in the freezer by the time the new peppers were ripe. He would bring extra fresh peppers to the Food Pantry next summer. I am doubtful. I remember churning out all that sauce last year, and I really don’t want to be making sauce all summer and fall. We renegotiated to 21 pepper plants. I still think we will have way too many peppers, but we shall see.

What do you have too much of? What is your favorite pepper dish? What are you growing in your garden this year? Any favorite sauce?